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| Square Terminal | Take payments. Get paid. No surprises. |
| $299.00 |
| Ring up sales, accept payments, print receipts, and do it all in style with Square Terminal. Square Terminal is your...[Read More] |
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| "Equal Exchange, organic, lemon ginger & pepper dark chocolate bar" |
| "Awake your taste buds with this award winning, dark chocolate bar containing lemon, ginger and black pepper. Generously ginger biased with a warm and spicy nature finished with a peppery edge. A very interesting and unique chocolate bar recipe."
Price: 2.79 |
| "Equal Exchange, organic, orange infused dark chocolate bar" |
| "A classic chocolate recipe that never fails to please and this particular chocolate bar, using organic pure ingredients and fairly traded cocoa, is one of the best. Single origin, 55% percent dark chocolate infused with natural orange."
Price: 2.79 |
| "Amedei, 70% dark chocolate pistoles (drops) 2kg" |
| "Superior 70% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured."
Price: 42.95 |
| "Pralus Fortissima, 80% dark chocolate bar" |
| "A robust and bitter, single origin chocolate from Pralus with a slight acidity to the edge to balance. Whilst a step over the edge for most tastes, this is a high cocoa chocolate lovers dream."
Price: 6.65 |
| "Pralus Le 100%, dark chocolate bar" |
| "The ultimate in cocoa content and for the strict, extreme bitter chocolate lovers. Pralus use only organic, fine flavour, Criollo cocoa from Madagascar to create this bar. Containing no sugar so also suitable for diabetics."
Price: 6.65 |
| "Valrhona Dulcey, blond chocolate block" |
| "The new Valrhona Dulcey chocolate couverture is a 32% cocoa content chocolate with particularly sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Also the oatmeal colour is quite unique. Named as a new 'Blonde' chocolate by Valrhona."
Price: 9.95 |
| "Callebaut milk chocolate pearls (Crispearls)" |
| "Shiny pearls of milk chocolate with a delicious, biscuit, crunchy centre. Created by Callebaut for cake, ice cream and dessert decoration. Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices."
Price: 13.39 |
| "Booja Booja Truffle Selection box No.2" |
| "A new Booja Booja selection box of chocolate truffles including 4, mouth watering flavour combinations such as Almond & Sea Salt Caramel, Rhubarb & Vanilla Fool, Hazelnut and finally Stem Ginger."
Price: 13.95 |
| "Marou, Ba Ria, 76% dark chocolate bar" |
| "A powerfully aromatic dark chocolate from Marou made with fine flavour, Trinitario cocoa beans from the hills of Ba Ria province in Vietnam. Exceptionally high fruit notes, acidity and full flavour. Surprisingly sweet for a 76% dark chocolate."
Price: 6.75 |
| "Amedei, milk chocolate pistoles (drops) 2kg" |
| "Superior milk chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured."
Price: 42.95 |
| "Porcelana, 70% dark chocolate neapolitans" |
| "A gift box of 12, very special dark chocolate squares. The prized Porcelana cocoa bean provides a refined, non-acidic and nutty flavour with notes of caramel."
Price: 12.95 |
| "Callebaut Origin, Madagascar 67.4% dark chocolate chips" |
| "Single origin, 67.4% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Madagascar. This fruity dark chocolate couverture offers notes of acidulous red fruits with a touch of coffee."
Price: 33.75 |
| "Santa chocolate tree decorations - Bag of 5" |
| "Chocolate Santa, Christmas tree decorations made from high quality milk chocolate. Add a touch of festive tradition to a Christmas tree with these delicious edible decorations. A gold cord is attached for hanging."
Price: 3.25 |
| "Callebaut caramel chocolate blossoms (curls)" |
| "Chocolate blossoms (curls) made of high quality Belgian chocolate from Callebaut. Flavoured with caramel and so adding an extra dimension to your cakes and desserts. Created for all kinds of cake decoration and desserts."
Price: 16.64 |
| "Callebaut white chocolate blossoms (curls)" |
| "White chocolate blossoms (curls) made of high quality, Belgian chocolate from Callebaut. Created for wide use in cake decoration and desserts, from cupcakes sprinkles to celebration cakes and ice cream toppings."
Price: 12.07 |
| "Noir aux Ecorces D'orange, dark chocolate bar" |
| "Fragrant Spanish oranges chosen for their slight acidity are combined with the renowned, velvety smooth Michel Cluizel 60% dark chocolate."
Price: 4.75 |
| "White chocolate Rosebuds - Pack of 2 White Chocolate Rose Buds" |
| "Superior quality white chocolate rosebuds for decorating wedding and celebration cakes. Handmade to a high finish to decorate the most exquisite of cakes including cupcakes given their small size. Same colour and finish as the white roses."
Price: 1.45 |
| "White chocolate Rosebuds - Box of 20 White Chocolate Rose Buds" |
| "Superior quality white chocolate rosebuds for decorating wedding and celebration cakes. Handmade to a high finish to decorate the most exquisite of cakes including cupcakes given their small size. Same colour and finish as the white roses."
Price: 8.95 |
| "White chocolate Rosebuds - Box of 45 White Chocolate Rose Buds" |
| "Superior quality white chocolate rosebuds for decorating wedding and celebration cakes. Handmade to a high finish to decorate the most exquisite of cakes including cupcakes given their small size. Same colour and finish as the white roses."
Price: 16.95 |
| "Original Beans, Femmes de Virunga, 55% milk chocolate bar" |
| "Organic milk chocolate of superior quality. A high cocoa content makes this a step up from typical sweet milk chocolate. Powerful and elegant. Creamy notes of cappuccino & roasted nuts. Supporting women farmers in Eastern Congo."
Price: 4.38 |
| "Chocolat Madagascar, 68% dark chocolate & cocoa nibs bar" |
| "Wonderfully fruity, single origin dark chocolate from Madagascar combined with crunchy cocoa nibs. Created from world renowned, fine flavour cocoas from the rainforest of Sambirano in Madagascar."
Price: 4.85 |
| "Callebaut salted caramel chocolate pearls (Crispearls)" |
| "These delicious, salted caramel, milk chocolate cake decorations are made from fine Belgian chocolate enrobed around a biscuit centre. Created for decorating cakes and desserts. Wholesale prices."
Price: 15.85 |
| "Pump Street Bakery, Sourdough & Sea Salt, 66% dark chocolate bar" |
| "Single Estate dark chocolate made from bean to bar in Suffolk containing sourdough and sea salt. A unique combination providing crunch from the sourdough crumbs and salt combined with Ecuadorian chocolate."
Price: 6.20 |
| "Pump Street Bakery, Ecuador 60% dark milk chocolate bar" |
| "A confusing name perhaps but this single estate chocolate bar from the Pump Street Bakery in Suffolk does indeed contain milk and so it is a very 'dark, milk chocolate'. A bittersweet balance of flavours and quite unique."
Price: 6.20 |
| "Pump Street Bakery, Ecuador 85% dark chocolate bar" |
| "A bittersweet, single estate dark chocolate from Pump Street Bakery containing 85% cocoa and packing a cocoa punch. This chocolate bar offers a rich aroma with a rounded nutty character. For the bitter chocolate lovers."
Price: 6.20 |
| "Pump Street Bakery, Ecuador 100% dark chocolate bar" |
| "An intensely bitter dark chocolate bar with no added sugar. Created bean to bar in Suffolk using Heirloom Cacao Preservation accredited Ecuadorian beans from the Hacienda Limon farm. An earthy flavour profile with low acidity."
Price: 6.20 |
| "Pump Street Bakery, Grenada 70% dark chocolate bar" |
| "Pump Street Bakery are proud to be making the only Crayfish Bay single estate chocolate bar in the world. This award winning, 70% dark chocolate bar offers pronounced floral and blackberry notes."
Price: 6.20 |
| "Pump Street Bakery, Madagascar 72% dark chocolate bar" |
| "Typical of chocolate made with cocoa from Madagascar, this bar packs a fruity punch and with a lovely smooth texture. Made from a Criollo-Trinitario blend from the Sambirano valley. Made from bean to bar by Pump Street Bakery in Suffolk, England."
Price: 6.20 |
| "Pump Street Bakery, Madagascar 58% milk chocolate bar" |
| "This award winning bar is certainly a grown ups milk chocolate with its generously high cocoa content. A hearty milk chocolate with notes of caramel and treacle and a zesty edge from the Madagascan cocoa beans."
Price: 6.20 |
| "Pump Street Bakery, Rye Crumb & Sea Salt 60% Milk chocolate bar" |
| "Mellow and creamy, Ecuadorian, 60% milk chocolate combined with nutty rye grain and sea salt grains produce a flavour filled tasting experience with added textures and an evolving nature. An award winning chocolate bar."
Price: 6.20 |
| "Callebaut Origin, Brazil 66.8% dark chocolate chips" |
| "The latest single origin dark chocolate couverture chips (callets) from Callebaut, made with Forastero and Trinitario cocoa from the Amazonian rain forest in Brazil. Notes of tropical fruits within intense cocoa tastes."
Price: 33.86 |
