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"Fortnum’s Afternoon Tea Biscuits, Dark Chocolate, 155g"
"These dark chocolate biscuits add a little bite to afternoon tea. Sumptuously light yet buttery biscuit is sandwiched with indulgent dark chocolate. Made in England especially for us, these delicious biscuits are presented in a beautiful Fortnums tin."
Price: 13.95

"Fortnum’s Afternoon Tea Biscuits, Hazelnut Chocolate, 155g"
"The perfect pick-me-up at 4 oclock, our Afternoon Tea Biscuits are a delightful accompaniment to a fresh pot or two of Fortnums Afternoon Blend Tea. Elegantly crisp and crunchy, these light yet buttery biscuits are sandwiched with lavish hazelnut chocolate. Made in England especially for us, these delicious biscuits are presented in a beautiful Fortnums tin."
Price: 13.95

"Fortnum’s Afternoon Tea Biscuits, Chocolate Orange, 155g"
"Fortnum's Chocolate Orange Afternoon Tea Biscuits are a zesty accompaniment to a cup or two of our famous Afternoon Blend Tea. This light and crispy biscuit marries indulgent chocolate with bright orange, to add a little élan to long afternoons. Made in England especially for us, these delicious biscuits are presented in a beautiful Fortnums tin."
Price: 13.95

"Fortnum's Afternoon Tea Biscuits, Strawberry & Cream, 155g"
"Fortnums Strawberry & Cream Afternoon Tea Biscuits are a luxuriously sweet accompaniment to a fresh pot of Afternoon Blend Tea. These sumptuously light biscuits are fruity, creamy and crisp, and redolent of a summery Edwardian strawberry tea. Made in England especially for us, these delicious biscuits are presented in a stylish Fortnums tin."
Price: 13.95

"Fortnum & Mason Fig & Almond Foie Gras 200g"
"To enhance our already excellent foie gras, we added a scattering of very soft and plump figs as well as slivers of walnuts. The sweet figs are the perfect complement to the rich goose liver and the nuts add texture as well as flavour."
Price: 60.00

"Fortnum & Mason Chakana Ayni Malbec, 75cl"
"Enjoy 10% off when you order 12 or more bottles. Founded by the Pelizatti family in 2002, Bodega Chakana is renowned for producing authentic wines that represent the best of Mendoza with a modern, forward-thinking approach.Whilst this bottle expresses the characteristics of Paraje Altamira, Anyi Gravas” is even more intense and concentrated than is typical in wines from this region. With sandy soils on the top layer, each sip expresses notes of luscious black fruit. This is a wine for ageing and will be full of pleasant surprises for a long time to come.13.5% ABV Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18."
Price: 25.95

"Fortnum & Mason Allspice Tin No 26"
"These Central American tiny beads are packed with flavours of cloves, cinnamon and nutmeg to compliment many a dish, including fruit, sweeter root vegetables and both sweet and savoury dishes."
Price: 3.95

"Fortnum & Mason Basil Tin No 2"
"This noble Indian herb adds a flavourful and regal touch to soups, pasta, pizza and salads. Basil leaves work with almost any mix of ingredients and dishes, so use well."
Price: 3.95

"Bay Tin No 1"
"This tin of aromatic Bay Leaves makes for the perfect addition to many a dish, including curries, stews, fish dishes and meat dishes."
Price: 3.95

"Fortnum & Mason Bouquet Garni Tin No 3, 12g"
"Classic and complex, Bouquet Garni is a exquisite blend of aromatic herbs. Packed with marjoram, thyme, parsley, rosemary, bay leaves, it will lend flavour and depth to soups, stocks and stews."
Price: 4.95

"Fortnum & Mason Celery Salt Tin No 101"
"Enjoy indulging in one of Charlemagnes favourites, with this blend of celery and salt. This blend goes fantastically with meat, Quails eggs and fish, and, is also perfect in a Bloody Mary."
Price: 4.95

"Fortnum & Mason Ancho Chilli, 51g Tin"
"One of Mexicos most popular chillies, this versatile ingredient will pep up almost anything you care to cook. Sweet and smoky with a hint of fruitiness, it is excellent in sauces, stews and molé. For chilli connoisseurs, it registers at 26,000-36,000 Scoville units – hot but not scorching.For a full list of ingredients and allergens, please contact us here."
Price: 5.95

"Fortnum & Mason Chilli Chipotle Tin No 69"
"Dive into a world of smoke and spice, with these dried jalapenos, let yourself be transported to a whole different world of deliciousness! This adventurous spice tin works great mixed into mashed potato. The spice level registers as 36-55,000 Scoville units"
Price: 4.95

"Fortnum & Mason Sundried Habanero Chilli, 49g Tin"
"Smoky and rich with a fiery and fruity finish, this ancient ingredient will add an intense heat to anything from meat and rice dishes to classic tomato soup. For chilli connoisseurs, this sundried habanero chilli seasoning registers 200,000–300,000 units on the Scoville heat scale – which is rather spicy by anyones standards.Weight: 49g"
Price: 5.95

"Fortnum & Mason Cloves Tin No 37"
"This Indonesian spice, Cloves have been used for centuries to add a hit of flavour to many dishes, from curries to biryanis, to stews and even puddings. Use this tin of Cloves to add a deeper layer of flavour to your cooking. Did you know Cloves are made from the flower buds of an evergreen tree called the Clove tree."
Price: 4.95

"Fortnum & Mason Cumin White Tin No 39"
"This ancient spice retains its rightful place in tagines, rice dishes, breads of varying kinds, and is a perfect addition to lentil soup."
Price: 3.95

"Fortnum & Mason Galangal Tin No 43, 38g"
"A wonderfully complex compendium of ginger, lemon and pepper, this aromatic Chinese spice of life will transform soups and stews.Weight: 38g"
Price: 4.95

"Fortnum & Mason Garam Masala Indian Tin No 111"
"This Fortnums family blend has a subtle symphony of spices with high notes of cloves, and is the base for many a curry, adding warmth, spice and authenticity to your culinary adventures. Translating as ‘hot spice, it also makes an excellent marinade, transforms Toad-in-the-Hole and packs a punch on baked potatoes."
Price: 4.95

"Fortnum & Mason Ginger Tin No 44"
"Fiery and warming Ginger is present in many dishes around the world and this tin of ginger will allow you to spruce up your dishes and give them an extra layer of flavour. Ginger has been used traditionally with many dishes and items, such as baked apples; try adding it to sweet potatoes or add a touch to a trifle for a unique twist."
Price: 3.95

"Fortnum & Mason Herbes De Provence, 19g Tin"
"Herbes de Provence is a mixture of dried herbs typically used in the cuisine of southern France. There is no single formula, as the mixture can vary; this particular version includes thyme, fennel, savory, marjoram and rosemary and lavender. Herbes de Provence can be used in meat, fish and vegetable dishes alike to impart an aromatic, Mediterranean flavour.For a full list of ingredients and allergens, please contact us here."
Price: 3.95

"Fortnum & Mason Juniper Berry Tin No 46"
"This aromatic Juniper berry is warm and fruity and is a particularly happy partner for venison. When mixed with garlic and salt, it makes for an excellent rub or marinade and goes well with minced meat as well as steaks and joints."
Price: 3.95

"Fortnum & Mason Kaffir Lime Leaves Freeze Dried Tin No 10"
"Let the fragrant aroma of these Kaffir lime leaves fill your cooking with delicate flavour. Be it Asian or fusion, let there be no confusion, kaffir lime leaves are the must have cupboard staple. Explore their subtle flavour by infusing in milk or cream for a subtle citrus egg custard."
Price: 4.95

"Fortnum & Mason Korma Curry Tin No 112"
"Explore the gentle breezes of Northern India in this complex and calming, but ever so delicious Korma Curry Tin. Adventure through the flavours of coriander and cumin by adding to meat and vegetable dishes."
Price: 4.95

"Fortnum & Mason Lemongrass Tin No 11,5g"
"Intensely aromatic and zesty with peppery lemon notes, our fragrant Lemongrass seasoning will add a superb aromatic flavour to fish, meat and vegetable dishes alike.Weight: 5g"
Price: 4.95

"Fortnum & Mason Mint Tin No 14"
"Mint is one of the most versatile and fragrant herbs there is, and these mint leaves work their magic perfectly in salads, with other vegetables, in stews and even in your favourite drink. Did you know According to Greek myths, Persephones jealousy over Hade's love for a nymph called Minthe, and turned her into a plant, thus creating mint."
Price: 3.95

"Fortnum & Mason English Herbs Tin No 105"
"These English herbs are perfect for when winter comes and summer is far away. These herbs will transform a stew or many a dish into a bright and flavourful day."
Price: 3.95

"Fortnum's Mixed Peppercorns Tin No 108"
"This handy, harmonious pot offers a blend of peppercorns - white, black, all-spice berries, pink and green - which is as pretty as it is useful.For a full list of ingredients and allergens, please contact us here."
Price: 4.95

"Fortnum's Mixed Spice Tin No 106"
"East meets west in this useful pot of spices. Exuding sweetness and warmth, this blend is perfect in cakes, puddings and biscuits. For a full list of ingredients and allergens, please contact us here."
Price: 4.95

"Fortnum & Mason Paprika Smoked Sweet La Vera Tin No 73"
"Enjoy this smoky and sweet taste by adding to many a meal. With ground Nora peppers to give a deliciously sweet touch for sprinkling on root vegetables and including in many a dish."
Price: 4.95

"Fortnum & Mason Black Cubeb Peppercorns No 82, 38g"
"Cubeb pepper, otherwise known as tailed pepper or Java pepper, comes from a vine native to the Indonesian island of Java. Versatile and essential, Black Cubeb Peppercorns have a warm, pleasing aroma and aromatic camphorous notes, with a peppery, piney flavour and hints of allspice or nutmeg.Weight: 38g"
Price: 4.95

"Fortnum & Mason Black Vietnamese Peppercorns No 85, 50g"
"With a sharp, lingering bite and pronounced lemony nose, our Black Vietnamese Peppercorns are perfect for seasoning vegetable or fish dishes.Weight: 50g"
Price: 4.95