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| "Fortnum & Mason Traditional Stilton With Port 350g" |
| "This Nottinghamshire version of the ‘King of Cheeses is creamy and sweet with a full flavour, enhanced by the addition of Fortnums LBV Port, which balances the piquancy of blue stilton. From the last family-owned Stilton producer in the UK, this cheese can be made only with milk from the three ‘Stilton counties – Derbyshire, Nottinghamshire and Leicestershire. Rich, full-bodied and irresistible, it is potted in our Fortnum & Mason traditional ceramic jar. Available for UK delivery only."
Price: 23.50 |
| "Fortnum & Mason Traditional Potted Stilton, 500g Jar" |
| "This Nottinghamshire version of the ‘King of Cheeses is creamy and sweet with a heavily veined texture and predictably full flavour. From the last family-owned Stilton producer in the UK, this cheese can be made only with milk from the three ‘Stilton counties – Derbyshire, Nottinghamshire and Leicestershire. Rich, full-bodied and irresistible, it is potted in our Fortnum & Mason traditional ceramic jar. Perfect for entertaining and divine when served with Fortnums LBV Port. Available for UK delivery only."
Price: 28.50 |
| "Fortnum's Amontillado Vors, Bodegas Tradicion, Half Bottle" |
| "Enjoy 10% off when you order 9 or more litres. Find out more here.Bodegas Tradicion is the leading boutique bodega in Jerez and specialises exclusively in top quality, traditional aged sherry. Their rare half bottles are highly prized for their individuality and are exclusive to Fortnum & Mason. The origin of this Amontillado solera was established in the 19th century. It has been classified by the Regulatory Board as V.O.R.S. (very old rare sherry), with 37 years of age. Pale mahogany, and offering notes of vanilla, tobacco and leather it is perfect with aged cheese, smoked meat and fish or enjoyed alone. It should be served slightly chilled.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 28.50 |
| "Fortnum's Pedro Ximenez Vos, Bodegas Tradicion Half Bottle" |
| "Enjoy 10% off when you order 9 or more litres. Find out more here.Bodegas Tradicion is the leading boutique bodega in Jerez and specialises exclusively in top-quality, traditional aged sherry. Their rare half-bottles are highly prized for their individuality and are exclusive to Fortnum & Mason. Our Pedro Ximenez (PX) has been classified as V.O.S. (very old sherry), with more than 20 years of age. It is deepest mahogany, with wonderful aromas of raisins, prunes and figs. This outstandingly rich, viscous PX can be enjoyed with blue cheese or chocolate puddings and is also delicious poured over vanilla ice-cream. It should be served slightly chilled.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 29.95 |
| "Fortnum's Lbv Port, Niepoort, Bottle" |
| "Enjoy 10% off when you order 9 or more litres. Find out more here.Fortnums Late Bottled Vintage is produced by the small port shipping house of Niepoort, which has been handcrafting outstanding ports since 1842. It is a full-bodied port with rich black cherry and fruitcake notes, bearing all the hallmarks of great provenance. It may be enjoyed now, or cellared for up to a decade.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 23.95 |
| "Fortnum & Mason Lilliput Capers, 170g" |
| "The smallest Spanish capers, these pack a powerful punch despite their modest size. Full of flavour, these little capers are best served in salads, with cold meats and scattered into casseroles."
Price: 3.95 |
| "Fortnum's Treacle Fudge, 300g" |
| "Rich treacle mingles with creamy, buttery fudge to make a very splendid confection indeed. Handmade near Newcastle to Fortnum's exclusive recipe, the simple ingredients are boiled in copper pans the old-fashioned way. The resulting melt-in-the-mouth fudge is deliciously creamy, with that essential crumbly-yet-soft texture that makes fudge so very moreish. Our fudge is served in two slabs, made for sharing – should you want to.Eat me quick! Please note this product should be consumed by 14th September 2020."
Price: 13.95 |
| "Fortnum & Mason Culatello Di Zibello Dop Rosa Dell’angelo Parma Ham, 80g" |
| "The undisputed prince of cold cuts, this Culatello is taken from the central muscles of the pig thigh, seasoned with salt and pepper and left to rest for a fortnight in a cool cell.It is then hung in the fresh air of the Po Valley in the Parma lowlands. The cold, misty winters, soft spring breeze and hot, humid summers, make the final product an intense red colour, with a fragrant smell reminiscent of violets and wet grass.The meat is cured for at least 12 months, depending on the cellar and the weather – the ideal time is 16-18 months. Weight: 80g"
Price: 13.95 |
| "Fortnum & Mason Felino Salami, 100g" |
| "Felino Salami is known for being the sweetest type of Salami, and this delicious pack is of course, no exception.Lightly seasoned with only a little salt, peppercorns and white wine, this delicious salami is made from the meat of heavy Italian pigs and cured in the valley where Parma Ham is produced.Left to rest and then encased in natural gut, as dictated by the most authentic tradition, after two to three months the salami is ready to eat with a round aroma and a rich, delightful flavour.Weight: 100g"
Price: 7.95 |
| "Fortnum & Mason Rosa Dell'angelo Cooked Ham, 100g" |
| "Made with the fresh thighs of heavy Italian pigs, this ham is salted and flavoured using a mixture of aromatic Italian herbs. Boned with care, so as not to tear the muscle fibres, the ham is cooked slowly in a steam oven at a temperature of around 68°C.The finished ham is delicately smooth, sweet and flavoursome. Weight: 100g"
Price: 7.50 |
| "Fortnum's Brandy De Jerez, 70cl" |
| "Fortnums Brandy de Jerez comes from the beautiful Andalusia region of Southern Spain. Using the traditional distillation technique handed down to the residents of Haraz for centuries, this Brandy de Jerez has been perfectly aged for a fragrant, fruity and warming taste. The unique colour and delicious flavours will shine through not only in a glass on the rocks but also in a classic Spanish Carajillo. Enjoy a culinary creation by matching Fortnums Brandy de Jerez with chocolate or cheese. Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 40.00 |
| "Fortnum's Vintage Port Gift Box" |
| "Enjoy 10% off when you order 9 or more litres. Find out more here.Inside this elegant box lies a vintage port with a superb pedigree; rich and silky with flavours of sweet, dark fruits. We first discovered it in a series of blind tastings at the Niepoort estate, which has been providing us with superb port for several years; it stood out immediately thanks to its vivid, fresh intense nose and its lovely, spicy structure. Available for UK delivery only.Please note that this Port is from the 2003 vintage with 15 years of bottle age and there may be a natural deterioration of cork over the years. Hence it will need decanting, preferably with a muslin, to filter out any sediment and dry cork.Please store at room temperature and horizontally to keep the liquid in contact with the cork.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 39.50 |
| "Fortnum & Mason Lime Curd, 315g" |
| "Sharp, rich taste with an incredible unctuous texture. Fortnum's Lime Curd follows the English method - lots of butter, free-range eggs, and as much lime as possible. Made without colouring, it is a cleansing thrill for palate and digestion. FlavourFresh lime.Serving suggestionPerfect fillings for a full manner of things."
Price: 4.95 |
| "Fortnum & Mason Organic Smoked Salmon Pack, 300g" |
| "Farmed through sustainable aquaculture practices to produce premium quality seafood, this Organic Premium Smoked Salmon Pack comes in a pre-sliced package. Serve as a starter with traditional accompaniments of chopped capers, onions & rye bread and butter or in buttered brown bread sandwiches.Please note our current supply of organic salmon is temporarily being cured and smoked to a different recipe, resulting in an equally delicate, smoked flavour. It will also arrive in our partners packaging, as opposed to a red sleeve."
Price: 30.00 |
| "Fortnum & Mason The Fine Cheese Co, Fine English Water Crackers, 100g" |
| "These Fine English Water Crackers, from the Fine Cheese Co, are produced using 100% English flour and English water, and are baked under flames for 1 minute in order to achieve an ultra crisp, dark and 'nutty' flavour for a delicious snack at ay time of day. Did you know In 1801 Josiah Bent from Massachusetts began baking and selling 'water crackers' made from flour and water that wouldn't deteriorate during long sea voyages. During baking, a cracking sound could be heard, and it is from this that the American term 'cracker' originated. For a full list of ingredients and allergens, please contact us here."
Price: 2.95 |
| "Fortnum & Mason 20 Month Aged Parma Ham, 100g" |
| "Intense and sweet, this Parma ham is made from heavy Italian pig thighs that have been salted by hand and left in a humidified and refrigerated cell over three weeks, and then dried over three months. The ham is seasoned and hung in the sea breeze where it absorbs the balmy scent from the Apennine woodlands. It is left here for nine months before resting in a cellar for 12 months.Finally, the ham will be kept in place for 18-20 months, allowing its profound, modulated taste and aroma to fully reveal itself. Weight: 100g"
Price: 8.95 |
| "Fortnum & Mason Chicken And Ham Pie, 440g" |
| "Cosy up with a classic: a comforting, filling, family-friendly pie filled with tender chunks of chicken breast and ham, cooked with a light blend of mixed herbs, and encased in hand-made pastry. Served in different sizes, depending on the size of your party or appetite. This pie is recommended for 2-3 people."
Price: 7.95 |
| "Fortnum & Mason Welsh Rarebit Cheese Straws, 100g" |
| "This delight of a cheese straw is made with cheddar cheese and hints of mustard and is perfect to enjoy alongside a tipple or two."
Price: 5.95 |
| "Fortnum & Mason Biscuits For Cheese Selection Tin, 400g" |
| "Housed inside a beautifully decorated, large tin, this selection features four of our finest savoury biscuits. Each biscuit is deliciously crisp with distinct flavours that will liven up your cheese board, from Charcoal and Cumin to our classic Butter Wafer."
Price: 19.95 |
| "Fortnum & Mason Tempus Charcuterie Smoked Coppa Ham, 75g" |
| "The coppa, or pork collar, is a cut synonymous with charcuterie the world over. Characterised by its golden ratio of lean muscle to fat (around 70:30) it has a deep, rich flavour and a wonderful texture. This incredible cut has a delicate smoke, resulting in a delicious, smoked ham. Weight: 75gEat me quick! Please note this product should be consumed by 15th August 2020."
Price: 6.50 |
| "Fortnum & Mason Tempus Charcuterie Spiced Loin, 75g" |
| "This delicate cut of pork is lightly spiced with mace, star anise and black pepper. The loins are butchered in a unique way, leaving a generous fat cap on – resulting in even more flavour. The fat adds a buttery texture and profile that lingers with every bite. Weight: 75g"
Price: 6.50 |
| "Fortnum & Mason Dalemain Winner Dark & Chunky Marmalade, 340g" |
| "Selected from over 3,000 entries from all over the world, Jonathan Hamel Cooke's Dark & Chunky Marmalade has been crowned the winner of the 2020 Dalemain Marmalade Double Gold Awards.Irresistibly rich in both flavour and texture, this aromatic, thick-cut marmalade perfectly balances the sweet tang of Seville oranges with sugar and water to create a hearty, yet subtly sweet spread. Enjoy alongside breakfast pastries or served on hot-buttered toast.Jonathan's homemade marmalade has been commercially produced and will be exclusively sold at Fortnum & Mason and Dalemain throughout the year, with 50p from each jar going to Hospice at Home Carlisle & North Lakeland.Weight: 340gRead more about this year's Dalemain Homemade Marmalade Award Winner on the Journal."
Price: 5.95 |
| "Fortnum & Mason Traditional Scotch Eggs, Box Of 6" |
| "A sustaining snack for centuries, our Scotch Eggs are the original afternoon bite. Deliciously moist and moreish, each Scotch Egg contains a free range egg with a vibrant orange yolk coated in British outdoor-reared pork and a generous coating of crisp homemade breadcrumbs. The ideal lunchtime treat.Box of six eggs."
Price: 22.95 |
| "Fortnum & Mason Black Pudding Scotch Eggs, Box Of 6" |
| "First invented by yours truly in 1738, weve combined our traditional Scotch Egg with delicious Black Pudding for a flavourful snack. Deliciously moist and moreish, each Scotch Egg contains a free range egg with a vibrant orange yolk coated in British outdoor-reared pork and black pudding, and a generous coating of crisp homemade breadcrumbs. The ideal lunchtime treat.Box of 6 eggs."
Price: 22.95 |
| "Fortnum & Mason Rare Breed Pork Chops, 2 X 250g" |
| "These pork chops have been created using pork from ancient rare breeds of pig, bred in Yorkshire. Each chop comes with a generous fat layer that makes for excellent crackling. This pack contains two chops. Weight: 500g"
Price: 7.00 |
| "Fortnum's 12 Year Old Cream Sherry, 20cl" |
| "Dark golden in colour with an unctuous and silky palate, Fortnum's 12 Year Old Cream Sherry is a wonderful elixir from the sunnier climes of Spain.Originally created to satisfy the special demands of the British market, we have reproduced this historic style in its original form, using two wines; an Oloroso Sherry dating back to the 18th century, and a younger, sweetly aromatic Pedro Ximénez. It is sourced from Fortnums very own Solera in Jerez - a tribute to our special relationship with Bodegas Tradicion.19% ABV"
Price: 11.95 |
| "Fortnum's 12 Year Old Cream Sherry, 37.5cl" |
| "Dark golden in colour with an unctuous and silky palate, this 12 Year Old Cream Sherry is a wonderful elixir from the sunnier climes of Spain.Originally created to satisfy the special demands of the British market, we have reproduced this historic style in its original form, using two wines; an Oloroso Sherry dating back to the 18th century, and a younger, sweetly aromatic Pedro Ximénez. It is sourced from Fortnums very own Solera in Jerez - a tribute to our special relationship with Bodegas Tradicion.19% ABV"
Price: 18.95 |
| "Fortnum & Mason Miraval Rosé Magnum, 1.5l" |
| "Château Miraval is one of the oldest and most beautiful wine estates in Southern France, dating back to Roman times. Tucked away in an isolated valley in the heart of Provence, in a perfect location for viticulture, Miravals 32 hectares of vineyard are cultivated using organic practices and are fully certified organic. The estate lies on the borders of the Côtes de Provence and Coteaux Varois appellations. As well as the Coteaux Varois Rolle, for which Miraval is renowned, the estate produces this crisp, fragrant rosé that is among the appellation's finest examples.13% ABVPlease note it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18."
Price: 42.50 |
| "Fortnum & Mason Rivesaltes Riveyrac 1980 Port, 75cl" |
| "Found between mountain and sea, the clay-limestone soil of Salses is ideal for this type of wine. The grape variety consists of a large majority of Grenache Noir (at least 70%) with some complementary white grape varieties: Maccabeu, Grenache blanc, Malvoisie du Roussillon. The style is nutty, earthy and oily. Starting to show the ethereal qualities of old age, combined with youth and maturity, in complex flavours.19% ABVPlease note it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18."
Price: 85.00 |
| "Fortnum's Lbv Port, Niepoort, Half Bottle 37.5cl" |
| "Enjoy 10% off when you order 9 or more litres. Find out more here.Fortnums Late Bottled Vintage is produced by the small port shipping house of Niepoort, which has been handcrafting outstanding ports since 1842. It is a full-bodied port with rich black cherry and fruitcake notes, bearing all the hallmarks of great provenance. It may be enjoyed now, or cellared for up to a decade.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 12.50 |
| "Fortnum & Mason Argiano, Brunello Di Montalcino" |
| "Enjoy 10% off when you order 12 or more bottles. Find out more here.Argianos Brunello di Montalcino has an intense ruby-red colour. Luscious in body, with silky tannins, this Brunello combines power and elegance. Together with the captivating perfumes of red fruits and the clean freshness, the complexity of the wine proves an optimal balance. Decant the wine for at least 1 hour before drinking for an optimum enjoyment.Please note that it is an offence to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.For a full list of ingredients and allergens, please contact us here."
Price: 46.95 |
