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"Hikari Maruyu Additive Free Koji Miso"
"A Japanese delicacy at its best! This cup of chunky organic miso paste is made from high quality ingredients – natural sea salt, organic soy beans, organic rice and specially selected koji (the culture used to ferment miso and other foods). Great for all kinds of dishes, including miso soup and dressings. Please keep out of direct sunlight and in a cool place."
Price: 6.99

"Tanaka Bonito Furikake Rice Seasoning"
"Seaweed and bonito flake furikake rice seasoning in a neat resealable glass jar. This flavourful seaweed and bonito furikake has been blended with egg for a balanced taste. Get a taste of the seaside every time you enjoy your rice! Please consume as soon as possible after opening."
Price: 7.69

"Yutaka Organic Miso Paste"
"A classic Japanese food that is as kind to the environment as it is to you! This organic miso soy bean paste is made using 100% organic soy beans and rice, earning it the official Organic Soil Association seal of approval. As well as that, this miso was also a winner of the Great Taste award in 2013. Use this miso in dressings and marinades, or mix with liquid dashi for a sensational bowl of miso soup! Glass jar."
Price: 4.79

"Omoriya Mixed Vegetable Furikake Rice Seasoning"
"Full-flavoured furikake for your rice.Turn a bowl of white rice into the best part of any meal with Omoriya's mixed vegetable flavoured furikake. A complex combination of twelve different types of vegetable (including carrot, radish leaves, tomato, spinach, green peas and more), sesame seeds, bonito fish flakes, and other seasonings, this furikake rice seasoning is full of flavour and a great way to get fussy kids to eat their rice, pasta, toast, or other plain carbohydrate."
Price: 5.59

"Tanesho Mixed Grain Rice Seasoning"
"Enrich and enliven plain rice with this 2 sachet pack of mixed grain rice seasoning. Containing 16 types of locally produced grains, beans and seeds including rye, black soy bean and white sesame seeds, each sachet of soft and chewy mixed grain makes a full flavoured, well-balanced and wholesome seasoning for 2-3 cups of plain rice. Packed with extra vitamins, minerals and fibre, simply add to your rice before boiling along with 30ml of extra water and and cook on your usual settings."
Price: 3.99

"Taimatsu Mixed Grain Rice Porridge"
"Nutritious Japanese comfort food.Soothe your ills and ease your worries with Taimatsu's mixed grain rice porridge. Known in Japanese as Kayu, this porridge is made using 16 kinds of rice, grains and beans, as well as high-quality, Koshihikari rice from Niigata prefecture. Enjoy the subtly earthy, nutty flavours while reaping the numerous nutritional benefits by enjoying this Kayu at breakfast, or when your stomach is churning."
Price: 3.89

"Hikari Inaka Additive Free Miso"
"Chunky, country side style medium sweet miso paste with rich flavour. Great for all kinds of dishes, including miso soup and dressings. This product does not use genetically modified soy beans and has no additives in. Please keep out of direct sunlight and in a cool place."
Price: 5.95

"Malony Harusame"
"An extra large bag of potato and corn starch noodles harusame, ideal for families or harusame fans. Unlike other noodles, these harusame noodles stay firmer for longer in hot water, making them particularly great for hot pots, stews, soups or dressed salads. Made without wheat these noodles can be enjoyed hot or cold."
Price: 8.49

"Mishima Seaweed Furikake Rice Seasoning"
"Furikake is one of Japan’s favourite rice seasonings and judging by the amount of variations on offer you will be spoilt for choice! There are various types of Furikake available from Mishima, all equally individual. This one is seaweed based and simple. Its ingredients are shredded nori (seaweed), sesame seeds, soy sauce and salt. Simple but oh-so delicious!"
Price: 5.75

"Clearspring Organic Japanese Miso Ramen"
"A great-tasting miso ramen that is as good for the environment as it is delicious for you. Made using completely organic, MSG-free, and vegetarian ingredients, this instant ramen combines non-fried ramen noodles (made from wholewheat and brown rice flours) with an instantly dissolving paste-type soup base flavoured with Japanese miso, unrefined Atlantic sea salt and mirin rice wine (instead of sugar). All you need for the complete miso ramen experience are your favourite toppings."
Price: 4.95

"Hikari Shinshu White Miso"
"Fresh and light flavoured white miso, made from soy beans and rice. The mild taste of this miso makes it particularly good for miso sauces or dressing, as well as miso soup. Features recipe suggestions in English, Spanish, French and German."
Price: 3.45

"Itsuki Countryside Style Udon"
"Udon noodles are usually a thick style of noodles, but these countryside style udon noodles push up the chunky factor to the max. Made in a traditional wide style these countryside style udon noodles also contain no added starch, just simple wheat flour."
Price: 4.45

"Hikari Enjuku Instant Miso Soup, Tofu"
"A full-bodied, mature miso flavour. If you are after the full flavours of homemade miso soup while not sacrificing the convenience of an instant miso, Hikari Miso's Enjuku miso soups are what you are looking for. This instant miso soup is manufactured using a special process that does not use heat treatment, meaning that the natural cultures and enzymes are left intact, giving the miso a more 'enjuku' ('mature' or 'mellow') flavour. This variety also comes with individual sachets of tofu garnish. "
Price: 5.45

"House Java Curry, Medium Hot - Catering Size"
"A tropical curry with full-on flavour. This is a massive 1kg box of medium hot curry roux. Having a curry party? Want to eat curry every day? This item is for you. Made with chutney and coconut to give it an extra rich taste."
Price: 11.45

"Tanaka Wakame Seaweed with Perilla and Plum Furikake Rice Seasoning"
"Give your rice a flavour infusion with this re-sealable packet of wakame seaweed, sour plum and shiso leaf rice seasoning. A deliciously traditional flavour combination, this rice seasoning is great for adding something extra to bento lunches or evening meals."
Price: 3.59

"Nissin Raoh Miso Ramen"
"Instant noodles that are so good, you could serve them to a king! This pack contains five packets of thick, straight-style non-fried instant ramen noodles, each with a large sachet of umami rich liquid miso seasoning. To complete the picture, all you need are fresh garnishes of pork bites, half a boiled egg, and spring onions. Enjoy as a warming snack or as part of a larger meal."
Price: 15.29

"Takara Hon Mirin Rice Wine"
"For sweetness and purity of flavour.Bring Japanese flavours to your cooking with ease using Takara's Hon Mirin rice wine. Made from rice, rice malt, alcohol and sweeteners, this large 1L of bottle of mirin is ideal for adding to sauces like teriyaki, and soups like sukiyaki, as it removes unwanted odours from fish and meat as well as adding a touch of sweetness and shine."
Price: 15.88

"Fujicco Shredded Dark Salted Kombu Kelp Seaweed"
"A packet of fujikko dark shredded konbu kelp seaweed. Using specially selected konbu harvested in Hokkaido, famous for its delicious seaweeds, this fujikko salted konbu kelp has been carefully boiled for maximum softness and flavour. Slightly salted, this makes a great addition to salads and pastas."
Price: 4.99

"Marutai Leaf Mustard And Tonkotsu Pork Stock Ramen"
"An authentic-tasting ramen that is quick to make.For a hearty, umami-rich ramen that is just as quick to make but more substantial than instant ramen, try Marutai's Leaf Mustard and Tonkotsu Pork Stock ramen. Known as 'Bo Ramen', or stick ramen, in Japanese, this style of dried ramen consists of two bundles of straight, stick-like, non-fried ramen noodles, plus separate sachets of soup stock (here flavoured with pork, soy sauce, mustard leaves, and other seasonings) and seasoning oil. Perfect for preparing at home, all you will need to add to this ramen are your favourite ramen toppings."
Price: 3.98

"Kikkoman Cooking Sake"
"This cooking sake is used in a variety of Japanese dishes. It is from the same family as Mirin, but is less sweet. The alcohol makes it easier for the ingredients to absorb flavours, it also prevents boiling foods from disintegrating and gets rid of unpleasant odours from fish and meats. It is usually used in marinades and sauces, and has a lower alcoholic content than drinking sake (15 – 19%). With added salt. Now new packaging in plastic bottle."
Price: 14.98

"Hikari Enjuku Instant Miso Soup, Fried Tofu"
"A great packet containing 8 sachets of enjuku or ‘rich’ miso soup, with authentic fried tofu, wakame seaweed and spring onion topping. Enjuku miso is a strong, rich miso flavour. Packet contains enjuku miso paste sachets and dried topping sachets. English instructions on reverse of packet."
Price: 5.45

"Maruchan Akai Kitsune Udon with Fried Tofu"
"A Japanese classic, ready in minutes.Take yourself to the middle of a busy work day in Tokyo with Maruchan's instant Kitsune Udon noodles. One of the most beloved traditional udon noodle dishes in Japan today, Kitsune Udon consists of a bowl of thick, chewy udon noodles in an umami-rich soup broth, topped with a piece of fried tofu ('abura age', in Japanese) and other garnishes. This instant version takes just five minutes and a little hot water to prepare."
Price: 4.99

"Maruchan Midorino Tanuki Soba with Tempura, Large"
"Authentic Japanese soba noodles in minutes. Japanese noodles are much more diverse than just ramen. Try these large instant buckwheat (soba) noodles with a rich soy sauce soup and added prawn and pea tempura. Great for true noodle lovers or those with a large appetite. Ready in 3 minutes, these noodles are as easy to make as they are delicious."
Price: 6.99

"Yamahide Aosa Powdered Seaweed"
"Every household that does Japanese cooking should have a packet of this! Aosa is the type of seasoning that can and does go on most savoury Japanese dishes. Sprinkled onto food it gives it an added seaweed kick with its fine powder flakes. Most popular on Okonomiyaki, Takoyaki and Yakisoba, you can also use it on Tororo (shredded Japanese vegetable), Natto (fermented soy bean), and rice balls. The list is endless!"
Price: 3.49

"Clearspring Organic Brown Rice Miso"
"Give soups, stews and sauces a richer sample of natural miso flavour and nutrition.Deliciously dark and deep with the naturally fermented goodness of whole soy beans and brown rice, this jar of brown rice miso brings sumptuous spoonfuls of robust and nutritious flavour. Aged in cedarwood kegs to refine its pungent savoury taste, this miso uses traditional techniques to maintain a smooth consistency that balances out any overpowering aromas in this concentrated blend. Made 100% vegan with no additives, alcohol or preservatives, this hearty miso has been stirred up support farming communities and the production of sustainable ingredients, with a versatile flavour than can be rich enjoyed from morning to evening."
Price: 5.39

"Clearspring Green Nori Sprinkles"
"Herb-like flakes of Clearspring Green Nori Sprinkle make an attractive topping for pizza and pasta, rice and noodles, soups and salads. They are also delicious incorporated into breads, muffins and crêpes, sauces dressings and dips. Green Nori Sprinkle is a different variety of sea vegetable to sheet nori, containing significantly higher levels of minerals, making it a nourishing as well as tasty condiment to keep handy for serving with all kinds of food. Instructions in 12 languages. All Clearspring products are 100% vegetarian/vegan, GM free with no artificial additives, MSG, colourings, preservatives or added refined sugar. Clearspring promote ethically sourced foods which support producer communities. All products are made using environmentally sustainable ingredients. Please see their website for more information."
Price: 2.39

"Showa Tempura Flour with Egg"
"Japanese style flour for making deliciously light and crispy tempura. This 700g bag of flour is made from wheat and a great item to have in your kitchen cupboard for making authentic Japanese tempura."
Price: 6.39

"Clearspring Arame Kelp"
"Dried, pre-cooked arame kelp. Arame is a traditional Japanese sea vegetable. Harvested and dried in the traditional method, Clearspring arame comes from Ise in eastern central Japan. Lightly sweet and with a al dente texture, arame is low fat, low calorie and full of minerals and vitamins, making it a great addition to a balanced diet."
Price: 4.99

"Clearspring Hijiki Seaweed"
"Hijiki may look like an unassuming sea vegetable, but this little plant is full of surprises! With a rich flavour and firm texture, it’s fantastic in soups, stir fries and salads. Hijiki is also high in fibre and minerals, making it not only a tasty addition to your dinner, but a healthy one too!"
Price: 8.99

"Clearspring Organic Brown Rice Udon"
"For top-quality, extra healthy udon noodles that won’t hurt the environment, Clearspring is where you need to be. This pack of easy-cook Japanese udon noodles is made from a combination of 100% organically grown wheat flour and brown rice flour, with just a little sea salt for flavour. As well as being better for the environment, these noodles are also low in fat and a great source of protein, so they’re better for you too!"
Price: 3.59

"Clearspring Organic Gluten Free 100% Brown Rice Noodles"
"Organic, vegan, wholegrain,and free from egg, wheat and gluten, these classic flat-style noodles are the ideal choice for everybody. Made from brown rice, these noodles are similar in shape to fettuccine and other flat pastas, and have a similarly slippery texture. Ideal for pad thai and soups, they also make a fantastic substitute for wheat noodles."
Price: 3.78