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"Pump Street Bakery, Ecuador 60% dark milk chocolate bar"
"A confusing name perhaps but this single estate chocolate bar from the Pump Street Bakery in Suffolk does indeed contain milk and so it is a very 'dark, milk chocolate'. A bittersweet balance of flavours and quite unique."
Price: 6.20

"Pump Street Bakery, Ecuador 85% dark chocolate bar"
"A bittersweet, single estate dark chocolate from Pump Street Bakery containing 85% cocoa and packing a cocoa punch. This chocolate bar offers a rich aroma with a rounded nutty character. For the bitter chocolate lovers."
Price: 6.20

"Pump Street Bakery, Ecuador 100% dark chocolate bar"
"An intensely bitter dark chocolate bar with no added sugar. Created bean to bar in Suffolk using Heirloom Cacao Preservation accredited Ecuadorian beans from the Hacienda Limon farm. An earthy flavour profile with low acidity."
Price: 6.20

"Pump Street Bakery, Grenada 70% dark chocolate bar"
"Pump Street Bakery are proud to be making the only Crayfish Bay single estate chocolate bar in the world. This award winning, 70% dark chocolate bar offers pronounced floral and blackberry notes."
Price: 6.20

"Pump Street Bakery, Madagascar 72% dark chocolate bar"
"Typical of chocolate made with cocoa from Madagascar, this bar packs a fruity punch and with a lovely smooth texture. Made from a Criollo-Trinitario blend from the Sambirano valley. Made from bean to bar by Pump Street Bakery in Suffolk, England."
Price: 6.20

"Pump Street Bakery, Madagascar 58% milk chocolate bar"
"This award winning bar is certainly a grown ups milk chocolate with its generously high cocoa content. A hearty milk chocolate with notes of caramel and treacle and a zesty edge from the Madagascan cocoa beans."
Price: 6.20

"Pump Street Bakery, Rye Crumb & Sea Salt 60% Milk chocolate bar"
"Mellow and creamy, Ecuadorian, 60% milk chocolate combined with nutty rye grain and sea salt grains produce a flavour filled tasting experience with added textures and an evolving nature. An award winning chocolate bar."
Price: 6.20

"Callebaut Origin, Brazil 66.8% dark chocolate chips"
"The latest single origin dark chocolate couverture chips (callets) from Callebaut, made with Forastero and Trinitario cocoa from the Amazonian rain forest in Brazil. Notes of tropical fruits within intense cocoa tastes."
Price: 33.86

"Chocolate Tree, Peru Maranon, 60% milk chocolate bar"
"A robust and unique milk chocolate made by Chocolate Tree from bean to bar using rare, pure Nacional cocoa beans, grown in a remote canyon at the foothills of the Andes. Notes of honeycomb and caramel with a citrus finish."
Price: 5.95

"Chocolate Tree, Coconut, no dairy 55% milk chocolate bar"
"This no-dairy milk chocolate bar uses natural coconut milk as an alternative to dairy and organic coconut sugar as oppose to cane sugar. A robust milk chocolate with its high cocoa content with a delicate flavour of coconut."
Price: 5.95

"Marou, Dak Lak, 70% dark chocolate bar"
"Using a blend of fine flavour cocoa from the highland district of Dak Lak province in Vietnam. This single origin dark chocolate offers spicy notes with an earthy base and a long finish. Made from bean to bar in Vietnam."
Price: 6.75

"Akesson's, Madagascar Criollo, 100% dark chocolate bar"
"This extra bitter dark chocolate bar is certified organic and created from 100% Criollo cocoa from the Ambolikapiky plantation in Madagascar. Created from bean to bar, this superior quality chocolate provides subtle red berry and citrus notes."
Price: 4.95

"Akesson's, Madagascar Criollo, 75% dark chocolate bar"
"Created from bean to bar, this superior quality dark chocolate bar is created from Criollo cocoa from Akesson's own organic plantation in Madagascar, the Bejofo Estate. Providing subtle red berry and citrus notes."
Price: 4.95

"Akesson's, Madagascar, 75% dark chocolate & wild pepper bar"
"Superior quality chocolate created with organic, Trinitario cocoa from Akesson's own Ambolikapiky plantation in Madagascar. Combined with wild, Voatsiperifery pepper providing an exciting journey of flavours."
Price: 4.95

"Akesson's, Madagascar, 75% dark chocolate & black pepper bar"
"Bean to bar, superior dark chocolate created with Trinitario cocoa beans from this world famous estate. Combined with aromatic and spicy black pepper which actually grow together in nature helping shade the cocoa. A successful companionship in many ways."
Price: 4.95

"Akesson's, Madagascar, 75% dark chocolate & pink pepper bar"
"Superior quality dark chocolate created from bean to bar using organic Trinitatio cocoa from Madagascar. Combined with sweet and aromatic pink pepper also grown on the same estate and helping shade the cocoa."
Price: 4.95

"Akesson's, Brazil Forastero, 75% dark chocolate bar"
"Akesson's 120 hectare plantation in Brazil grows a variety of Forastero called Parasinho from which this wonderfully earthy, award winning chocolate is created. This superior dark chocolate bar hold notes of wood, tobacco and the local pitanga fruit."
Price: 4.95

"Akesson's, Brazil Forastero, 75% dark chocolate, coffee & nibs bar"
"Akesson's have combined their single origin dark chocolate with Bourbon coffee nibs also from Brazil to create a dark chocolate bar oozing flavour and added texture. A winning combination."
Price: 4.95

"Bonnat, Chuao village, 75% dark chocolate bar"
"Created from fine flavour cocoa beans grown just outside the famous village of Chuao in Venezuela. An incredibly fruity dark chocolate from Bonnat as to be expected from this world famous cocoa region. Dried fruits with a spicy edge."
Price: 9.75

"Bonnat, Apotequil, 75% dark chocolate bar"
"The Apotequil chocolate bar from Bonnat is created with rare Porcelana cocoa beans from Peru. A refined and wide ranging flavour profile with floral, citrus and yellow fruit notes."
Price: 9.75

"Milk & dark luxury chocolate gift box - Extra Large 765g"
"A premium selection of fine milk and dark chocolates from Michel Cluizel of France. Created with only the purest of ingredients with outstanding flavour combinations. Each chocolate deserves to be savoured. Beautifully presented."
Price: 57.90

"Milk & dark luxury chocolate gift box - Extra Large 765g"
"A premium selection of fine milk and dark chocolates from Michel Cluizel of France. Created with only the purest of ingredients with outstanding flavour combinations. Each chocolate deserves to be savoured. Beautifully presented."
Price: 55.95

"Akesson's, Madagascar, Bejofo plantation 43% white chocolate bar"
"A superior quality, single plantation, organic white chocolate bar. Created from fine flavour cocoa grown on the Bejofo plantation in Madagascar. Quite the pedigree and one of the most flavoursome of white chocolate bars money can buy."
Price: 5.45

"Akesson's, Brazil, Fazenda Sempre Firme, 55% dark milk chocolate bar"
"An extra high cocoa milk chocolate bar and named a 'dark milk' chocolate by Akesson's. Using a special Forastero cocoa 'parasinho' this milk chocolate bar provides a robust milk chocolate with much reduced sweetness."
Price: 4.95

"Personalised Easter egg mug"
"A personalised Easter gift with maximum effect, carrying your brand long after the Easter egg has been enjoyed. Full colour personalisation of the mug and sleeve offers a high impact, long lasting option."
Price: 0.00

"Arabesque decorative chocolate triangles - Box of 10"
"These high quality chocolate decorations are a quick and easy solution to decorate all types of desserts and cakes. Simply place on the top of cupcakes and desserts or arrange around the sides of celebration cakes for a stunning finish."
Price: 4.25

"Arabesque decorative chocolate triangles - Box of 32"
"These high quality chocolate decorations are a quick and easy solution to decorate all types of desserts and cakes. Simply place on the top of cupcakes and desserts or arrange around the sides of celebration cakes for a stunning finish."
Price: 7.95

"Net of sterling chocolate coins (Gold) 25g"
"A net of chocolate coins in sterling and containing all gold £1, 5p and 10p. Complete with a generic gift tag. Ideal for token gifts or promotions. Personalised tags available (min. order 100)."
Price: 0.75

"Akesson's, 100%, Madagascar Bejofo Estate, drinking chocolate"
"Containing 100% cocoa dark chocolate drops made from the highest quality cocoa beans from Akesson;s Bejofo estate in Madagascar. High cocoa with subtle fruity notes. This makes an incredibly flavoursome hot drinking chocolate."
Price: 16.95

"Callebaut milk chocolate chips (callets) - 2 x 1kg bags"
"Belgian high quality, creamy milk chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking."
Price: 20.88

"Callebaut, Milk, 54% Dark & White chocolate chips (3 x 1kg Bundle)"
"3 x 1kg bags (1 each) of milk, dark and white chocolate couverture chips (callets) from Callebaut of Belgium at a bulk bundle price. These easy melting chocolate drops are for wide use from moulding & enrobing to melting and baking."
Price: 31.93