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| "Nihon Shokken Yakiniku Mild Barbequed Sauce" |
| "A delicious sweet yakiniku sauce made from soy sauce and sweet fruit juices, sesame oil and spices, perfect for seasoning or dipping your yakiniku meat. Yakiniku is a type of Japanese barbeque where fresh ingredients including meat, seafood and vegetables are placed on a mesh and grilled directly over a flame. A communal and very sociable dinner, yakiniku-barbeque your various bits of meat and vegetable before dipping them in this delicious yakiniku dipping sauce. Use this yakiniku dipping sauce not only for barbeques for also for marinading grilled meats or to dip your crudites in to give them a great sweet taste! Yakiniku must be enjoyed with an iced cold beer and lots of chat for that authentic Japanese yakiniku experience!"
Price: 7.89 |
| "Kenji Microwaveable Sushi Rice" |
| "Roll up the exciting taste and texture of authentic Japanese sushi with ease.With this microwaveable sushi rice from Kenji, there's no need to worry about complex rice preparation when it comes to making your favourite Japanese meals. Once heated for 2 minutes in the microwave-friendly tub, simply let this rice cool for 5 minutes and then mix in 2 tablespoons of rice vinegar to perfect and complete this delicious sticky staple. Each uniformly grown grain is a stunning and fluffy white colour that is made to stick tightly together, letting this rice genuinely complement the many colours of Japanese cooking and wrap in all the flavour you choose to add to your favourite maki or nigiri sushi. Make this simple and subtly sweet rice a helping hand to grasping your own sushi artistry on the go. "
Price: 3.99 |
| "Shinmei Toyama Milky Queen Rice - 5kg" |
| "For absolutely fluffy rice that melts in the mouth with fine flavour.When you're looking for a sweet and sticky rice that's ideal for making several of your favourite Japanese dishes, Milky Queen rice sits at the throne of your staple grain needs. Cultivated among the complex network of floodplains at the foot of Toyama prefecture's mountain range, the soil remains rich and high and moisture allowing the regular Koshihikari rice they grow to develop a looser starch that creates this extra glutinous, extra rich crop of rice. Keeping its mouth-watering stickiness even when cooled after cooking, this rice gently shines in a translucent creamy look, giving it the curious Milky Queen name that backs its soft and expanding texture, spreading the sweetness around for the perfect fulfilling mouthful. An ideal rice for bento and onigiri or wonderful as a side dish to some flavoursome cuts of meat and fish, make every meal flourish with this fluffy rice. "
Price: 44.99 |
| "Shinmei Toyama Milky Queen Rice" |
| "For absolutely fluffy rice that melts in the mouth with fine flavour.When you're looking for a sweet and sticky rice that's ideal for making several of your favourite Japanese dishes, Milky Queen rice sits at the throne of your staple grain needs. Cultivated among the complex network of floodplains at the foot of Toyama prefecture's mountain range, the soil remains rich and high and moisture allowing the regular Koshihikari rice they grow to develop a looser starch that creates this extra glutinous, extra rich crop of rice. Keeping its mouth-watering stickiness even when cooled after cooking, this rice gently shines in a translucent creamy look, giving it the curious Milky Queen name that backs its soft and expanding texture, spreading the sweetness around for the perfect fulfilling mouthful. An ideal rice for bento and onigiri or wonderful as a side dish to some flavoursome cuts of meat and fish, make every meal flourish with this fluffy rice. "
Price: 19.98 |
| "Kitoku Iwate Ginga No Shizuku Rice" |
| "For rice as white and bright as stars in the night sky.When you're after a rice that reflects the quality and care gone into providing the perfect balance of taste, texture and appearance, Ginga no Shizuku (""Galaxy Drops"") sends your senses on a trip of a lifetime. Cultivated in an area high up in mountain ranges of Iwate prefecture, where many fresh springs flow and there's lots of exposure to sun and blue skies, the environment is ideal for growing naturally firm rice that can protect itself well from the colder temperatures and risk of disease. This gives it more time to take in rich nutrients from the mountain soil, giving each grain a chance to truly develop a rich glow and sweetness that can keep it both fresh and sticky over long periods once cooked, perfect for either onigiri or sushi. The light fluffiness of each mouthful offers a wonderfully balanced flavour and texture, that'll leave you dreaming for more with a delicate aftertaste."
Price: 16.48 |
| "Ichibiki Zaru Soba Tsuyu Soup Base" |
| "Whether hot or cold, all you need to enjoy tasty buckwheat soba noodles is right here! This bottle of ‘straight’ tsuyu can be enjoyed straight from the bottle without any need to dilute it. Use as a dipping sauce with hot or cold soba, depending on your mood."
Price: 6.59 |
| "Kikkoman Fermented Roasted Sesame Tsuyu Soup Base and Dipping Sauce" |
| "Fully enhance the taste and texture of your favourite foods.If you're after the most rich and riveting Japanese flavours to complement your typical dining, this sesame soup base is a wonderfully versatile place to begin. More that just a simple dressing or soup ingredient, this base blends freshly ground roasted sesame with 3 other kinds of darker roasted sesame pastes to create a complex and unravelling taste that, combined with Kikkoman's own fermented dashi stock, uses various bonito, soybean and soya umami essence to create a truly sumptuous and enriching sauce. Perfectly paired with everything from simple and plain noodles, to fresh salads and elaborate nabe hot-pots, whether you already love sesame or want to discover this popular Japanese ingredients, you'll be sure to make a new cooking discovery with this soup base. "
Price: 7.69 |
| "Kato Sangyo Baked Wheat Gluten" |
| "The perfect soup topping.Add authentic texture and taste to miso and suimono soups, as well as noodles and hot pots, with these traditional Japanese wheat gluten pieces. Made out of pure wheat and wheat protein, these bite-size chunks are made to be added to liquid-y soups, within which they absorb the liquid, take on the flavour of the liquid, and add that essential texture."
Price: 3.79 |
| "Kamada Garlic and Dashi Soy Sauce" |
| "A full flavoured condiment. Kamada is a well-known soy sauce producer in Japan, and their garlic and dashi soy sauce does not disappoint. With full on flavour of garlic and hints of umami from dashi, this soy sauce is perfect for sautes, steaks, or other meat dishes. Perfectly balanced to bring you a wonderful garlic umami loveliness to your tongue. "
Price: 11.29 |
| "Kamada Soy Sauce Based Tsuyu Noodle Soup Base" |
| "Natural tsuyu for full on Japanese flavour. Kamada is a well known soy sauce producer in Japan, and this noodle soup base is useful not only for noodles, but a wide range of Japanese cuisine. Using umami-rich ingredients like salmon, bonito, shiitake, and kelp, this soup base can be used for making tamagoyaki omelettes, adding a little pizzazz to your stir fry, or adding a little Japanese zing to your mayonnaise. Also perfect for making tsuyu noodle soup for a wide variety of noodle dishes. "
Price: 8.39 |
| "Kamada Citrus Flavoured Soy Sauce" |
| "Add a little zest to your next fish dish or stir fry. This citrys flavoured soy sauce or ponzu in Japanese, is the perfect little punch to add bright flavours to any dish. Traditionally used as a condiment for a wide variety of Japanese dishes, this soy sauce is greta for nabemono, shabu-shabu, or even as a dressing on a fresh summer salad. "
Price: 9.99 |
| "Morita Miso Grilled Meat Sauce" |
| "A plastic bottle of ready-made miso sauce. Made with a delicious blend of special extra dark Hatcho red miso and sweet apple juice, to create the ultimate umami filled sweet and savoury stir in sauce with absolutely no artificial flavourings. Please store out of direct sunlight and at room temperature, please refrigerate after opening."
Price: 5.89 |
| "Soumi Tsuyu Noodle Soup Base" |
| "The source to creating the richest sauces and soups.A sweet alternative to soy sauce and a much-loved means to creating the heartiest homemade broths, Soumi's tsuyu noodle soup base is made with the bold qualities to enhance a variety of dishes. Made from a combination of smoked bonito, mackerel and sardine flakes that are dried traditionally to umami-rich perfection, this sauce concentrates its complex blend of flavours into a handy squeezable bottle, so its easy to experiment with the ideal amount in a variety of recipes. Sublime with noodles and perfect to add to the most flavoursome donburi sauces, why not try this excellent example of authentic Japanese taste in even western pasta and soups?"
Price: 8.99 |
| "Lee Kum Kee Double Deluxe Soy Sauce" |
| "Double deluxe soy sauce for double deluxe flavour. Lee Kum Kee's double deluxe soy sauce is made using traditional and ancient fermentation methods that combine the rice koji starts with soybeans and wheat flour through double fermentation. This process results in a soy sauce that is delectable and fragrant of the true essence of the soybean. Naturally brewed with no added MSG, also suitable for vegetarians. This soy sauce would be great in stir fries or salad dressings, or for adding a hit of umami to dishes. "
Price: 4.88 |
| "Lee Kum Kee Vegan Premium Light Soy Sauce" |
| "A staple for enhancing the flavour of any dish. Lee Kum Kee's premium light soy sauce is the perfect soy sauce to use in your everyday cooking. Brewed naturally using non-GMO soybeans, this soy sauce has a rich flavour and aroma. Great for using with soups, stir-fries, or adding a depth of flavour to other sauces and meats. Suitable for vegetarians and vegans. "
Price: 1.75 |
| "Lee Kum Kee Vegan Premium Dark Soy Sauce" |
| "The perfect ingredients for adding colour and flavour to your cuisine. This premium vegan dark soy sauce from Lee Kum Kee is a favourite and go-to for many a chef. Brewed using natural and traditional methods, this sauce accentuates and colours dishes for a nice dark tint and lustre. Great in casseroles, stir fries, and stews. Suitable for vegans and vegetarians."
Price: 2.49 |
| "Lee Kum Kee Panda Brand Oyster Sauce" |
| "An umami-blasted sauce and condiment for your cooking. Oyster sauce is made by combining oyster extracts with sugar and thickeners to make for a delicious sauce filled with savoury and sweet flavours. Perfect for stir fries and braising dishes, or even as a condiment. Try oyster sauce and add a little savouriness from the sea to your cooking. "
Price: 2.45 |
| "Lee Kum Kee Char Siu Sauce Chinese Barbecue Marinade" |
| "A tasty and delicious marinades for Chinese flavoured meat dishes. Char siu is popular way to marinade and cook barbecued pork in Cantonese cuisine. Combining rich tastes of Chinese spices and honey and sweetness, this is a go-to sauce for many meat and baked dishes alike. Great for marinating pork and then roasting, the slight sweetness complements the full flavoured spices of this sauce. It also adds a beautiful red tint to meats, symbolising the luckiness and good fortune for the recipient. "
Price: 3.89 |
| "Sokan Plum Burdock Snacks" |
| "A deliciously sour pickled burdock snack. Sokan plum burdock snacks are individually sealed packets of sliced burdock that have been pickled in an ume plum vinegar solution. These snacks are ideal for enjoying by themselves, or with a nice cold beer, if you are so inclined."
Price: 2.69 |
| "Ikari Plum and Shiso Perilla Non-Oil Dressing" |
| "Tantalise salads & pasta with this tangy plum & perilla dressing.Refreshingly ideal with fish, tofu, pasta and other light meals, this low-calorie dressing turns healthy ingredients into superb, salty-sweet flavours to savour. Made from juicy Kishu plum flesh and an astringent perilla vinegar, Ikari takes Wakayama's local sharp tastes and squeezes them into this rich and surprisingly thick dressing. Oil-free and enhanced with garlic and bonito to balance its sweet & sour tartness, this condiment makes an uplifting alternative to vinaigrette and adds complex, nourishing taste to even the simplest of dishes. "
Price: 3.75 |
| "Nissin Ma Maa Pasta Sauce - Spicy Mentaiko Cod Roe" |
| "A simple dressing of peppery pasta sauce.There's no need to wait for a sublime spaghetti dish with this spicy & sumptous mentaiko cod roe sauce. Seasoned with soy sauce and bonito to enrich its deep umami character, this much-loved sauce simply stirs into cooked pasta to spice up supple texture with a rich, fiery helping of local cod roe paste. With its heat complemented by the sharp, zest of Kyushu's finest yuzu chilli pepper, this sauce subtly balances fish and fruit to refresh you with an impeccably easy to enjoy taste. Finished with an included serving of salty shredded nori seaweed to provide a cleansing crunch to such complex flavours, this sauce makes luxury easy, for those looking to eat light and well. Contains enough for 2 indivdual servings. "
Price: 4.99 |
| "Daisho Sukiyaki Hot Pot Sauce" |
| "Just what your sukiyaki hot pot needs.Made from a combination of soy sauce, mirin, bonito and other seasonings, this sauce has a deep sweet/savoury flavour that beautifully envelops the ingredients of your sukiyaki hot pot and glazes meats and vegetables to bring out their best flavour. This sauce requires no dilution, and is ready to use straight from the bottle. Enjoy an authentic Japanese meal with your friends!"
Price: 9.39 |
| "Daisho Yakitori Sauce" |
| "An authentic flavour for your yakitori skewered chicken.You have your chicken, vegetables, barbecue and skewers ready, but for authentic Japanese yakitori you'll need some quality yakitori sauce. Enticingly thick, sticky and dark, this sweet and savoury sauce by Daisho consists of soy sauce, sugar, miso and other seasonings that beautifully complement chicken and other meats and vegetables. "
Price: 3.99 |
| "Ureshino Lab Wasabi Flavoured Corn Oil" |
| "Transform meals with a flash of fiery wasabi oil.Using skilled techniques to carefully extract wasabi essence through pickling each stalk, this corn oil bottles its intense heat and aroma into a light and versatile blend. Adding just a drop provides a thrilling spice to everything from steaks to chocolate cakes, allowing sharp wasabi essence to permeate and camouflage itself into exciting, complex tastes. A tantalising addition to sashimi or even a fresh and juicy salad, keep this flavour oil at hand for when you need that extra kick to a dish."
Price: 8.78 |
| "Oliver Sauce Tonkatsu" |
| "A sweet brown sauce for your pork katsu.Top your breaded pork cutlets (otherwise known as tonkatsu) with Oliver Sauce's tonkatsu sauce. The perfect contrast to the mellow savoury flavours of tonkatsu, this thick sauce derives its distinctly sweet, slightly tangy flavours from different fruits and vegetables (including tomato, apple, and onion), as well as brewed and malt vinegars."
Price: 5.49 |
| "Kishu Honjo Umeyoshi Umeboshi Pickled Plums with Perilla Flavour" |
| "The perfect rice companion.Enjoy one of Japan's favourite pickled treats with this 90g pack of umeboshi pickled plums, seasoned with a leafy perilla flavour. These whole ume plums, pickled with salt, are a delectably tart and sour treat to enjoy on their own, as a flavour-packed topping for white rice or paired with a nice sake rice wine."
Price: 5.98 |
| "S&B Spicy Sesame Spaghetti Sauce with Togarashi Chili Powder" |
| "With this handy pack by S&B, you can whip up your own delicious spaghetti or noodle sauce with a unique Japanese spice flair in no time. Consisting of a creamy and earthy mix of rapeseed oil and ground sesame, this is perfect thickly coated on your choice of noodles or pasta. To lift your meal up with even more aroma and spice, toss in the included sachet of S&B's own, highly popular shichimi togarashi seven spice of red pepper, sansho pepper, roasted orange peel, black and white sesame seeds, seaweed and ginger."
Price: 6.45 |
| "Michimoto Foods Sliced Pickled Takuan Daikon Radish" |
| "Naturally pickled daikon radish perfection.Carefully nurtured and dried in the local fields of Miyazaki, Michimoto ensures these pickled takuan daikon radish come packed with nothing but sharp natural flavour and quality. Sliced delicately thin to produce a suitably light palate cleanser or topping, these pickles are expertly prepared with just the right sprinkling of sugar and salt, before they are left to mature in a naturally-made rice bran and vinegar pickling agent for 4 to 12 months. Pressed under stone weights so the unique drying process keeps them sublimely crisp, these pickles carry a refined sweetness that pairs well with a variety of meals."
Price: 5.49 |
| "Michimoto Foods Hinatazuke Pickled Sliced Takuan Daikon Radish" |
| "Naturally pickled daikon radish perfection.Carefully nurtured and dried in the local fields of Miyazaki, Michimoto ensures these pickled takuan daikon radish come packed with nothing but sharp natural flavour and quality. Sliced delicately thin to produce a suitably light palate cleanser or topping, these pickles are expertly prepared with just the right sprinkling of sugar and salt, before they are left to mature in a naturally-made rice bran and vinegar pickling agent for 4 to 12 months. Pressed under stone weights so the unique drying process keeps them sublimely crisp, these pickles carry a saltier umami taste, thanks to inclusion of soy sauce during pickling. "
Price: 5.49 |
| "Shinmei Hitomebore Special Crop Rice - Miyagi" |
| "Japanese rice by the experts.Enjoy rice from one of Japan's biggest rice-producing locations with this bag of special crop Hitomebore rice. One of the less well-known varieties of rice in Japan, Hitomebore rice is soft and glossy when cooked, with a slightly sticky, yet smooth, texture. Use this rice to make sushi, or serve as it is with a sprinkling of furikake."
Price: 32.89 |
| "Shinmei Miyagi Hitomebore Special Rice (Tokubetsu Saibai Mai)" |
| "Miyagi, located towards the north of Honshu, is one area of Japan well known for its rice production. This rice, known as hitomebore (‘love at first sight’), has a smooth, slightly sticky texture once cooked, as well as a sweet flavour and nice gloss, making it ideal for sushi."
Price: 14.69 |
