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| "Mizkan Oigatsuo Tsuyu Bonito Soup Base" |
| "A bottle of concentrated tsuyu sauce with added bonito flakes for a deeper, richer flavour. Tsuyu is the delicious soup stock used for most Japanese noodle dishes, hotpots and can even be used as a rich dipping sauce for tempura. Tsuyu has become an increasingly popular condiment in Japan and is made from a blend of dashi soup stock and a mixture of soy sauce, mirin and sugar. Use this concentrated tsuyu sauce as a dipping sauce or soup in which to enjoy your somen, soba or udon noodles. This soup stock is concentrated so don’t forget to mix with water before enjoying! For a noodle dipping sauce, mix the same amount of tsuyu and water and for a noodle soup, the proportion is 1:3."
Price: 4.55 |
| "Daisho Gyoza Dumpling Sauce" |
| "This gyoza dumpling sauce is made from soy sauce, chilli oil and sesame oil, and is the perfect accompaniment for your delicious hot gyoza and other Asian style entrees like spring rolls and shumai."
Price: 3.99 |
| "Yutaka Black Roasted Sesame Seeds, Small" |
| "Fragrant black sesame seeds to complete any Asian meal! This plastic shaker contains 100g delicious roasted black sesame seeds. Add to soups, noodle dishes and stir fries. Alternatively sprinkle on top of rice or vegetable dishes, or use to coat the outside of a reverse sushi roll!"
Price: 1.89 |
| "Ikari Okonomiyaki Pancake Sauce" |
| "Just what your okonomiyaki has been waiting for! A cross between Worcestershire sauce, oyster sauce and hoi sin, this tangy and sweet sauce is the perfect match to a lovely fluffy and crisp okonomiyaki pancake. Also, in a stroke of innovative genius, Ikari have made this product with a 3-holed top, ensuring maximum precision in your sauce squirting."
Price: 6.69 |
| "Ninben Tsuyu no Moto Bonito Soup Base" |
| "A glass bottle of basic soup stock. This is a Japanese soup stock made from bonito (fish), seaweed and mirin (sweet rice wine). It is a basic stock that can be added to not only noodle based dishes, but also teriyaki sauce, other marinades, dressings and dippings. 3 x concentrated."
Price: 8.28 |
| "Kimura Tsukemono Bonito Pickled Radish" |
| "A pickled Japanese delicacy. Sink your teeth into a classic delicacy from the Japanese pickle family with this pickled daikon mooli radish, or takuan. This radish has a light savoury-sweet flavour, made possible with slowly matured, salt cured dried daikon radish from Yamagata prefecture, as well as bonito flakes for an extra layer of umami. Enjoy this takuan in slices either on its own or served with rice. Item weight may vary."
Price: 6.29 |
| "Shinmei Akafuji Akitakomachi Rice" |
| "Japanese grown for Japanese authenticity.For a rich-tasting, premium white rice, Shinmei's Akafuji Akitakomachi is one of the best. Grown locally in Akita Prefecture, this rice is famous throughout the country for its delicious taste and superior quality. Once freshly cooked it becomes sticky and chewy in texture while still retaining its shape and moisture. Mould into sushi or onigiri rice balls, or serve alongside other Japanese meals."
Price: 32.85 |
| "Shinmei Koshihikari Rice - Toyama" |
| "A sweeter premium rice from Toyama.Explore differences in Japanese rice flavours with this 5kg bag of Koshihikari rice. Grown in Nyuzen, an area of Toyama prefecture famous for its pure and fast flowing fresh spring waters, this Japonica rice has a unique flavour slightly sweeter than other Japanese rices, as well as the same slightly sticky texture of other Koshihikari rices. Use to make sushi or serve on the side of other Japanese dishes."
Price: 35.95 |
| "Bell Daikon Radish Oroshi Shabu Shabu Sauce" |
| "A traditional textured dipping sauce. Bring delicious savoury tastes to your dishes with this textured shabu shabu sauce. This sauce combines the salty, umami flavour of soy sauce with the grated texture of Hokkaido-grown mooli radish (or daikon) as well as various sweet, savoury, and sour seasonings. Perfect for dipping shabu shabu meat slices, or for using as a salad dressing or marinade."
Price: 8.65 |
| "Ikari Yakiniku Mild Barbecue Sauce" |
| "A mild yakiniku barbecue sauce. This yakiniku barbecue sauce has been made with fruit, honey, vegetables, spices and sesame seeds for a sweet taste that retains a delicious savoury flavour; a perfect match with grilled meat. A mild spicy heat means that this yakiniku barbecue sauce can be enjoyed by all."
Price: 3.75 |
| "Kikkoman Light Soy Sauce" |
| "There are many types of soy sauce to choose from in Japan that you will be forgiven for getting confused! From lighter, sweeter sauces to dark, rich soy sauces, there is one to complement any type of dish you can imagine. Usukuchi shoyu is made with lightly roasted wheat and with more salt than normal which slows the fermentation process. Mirin has also been added to the mixture. Usukuchi shoyu is lighter in colour and is used where a less strong flavour and lighter brown colour are desired. The salt content of Usukuchi shoyu is slightly higher than Koikuchi shoyu because of the extra salt used to slow fermentation. 500ml."
Price: 6.99 |
| "Ebara Kimchi Nabe Hotpot Sauce" |
| "A glass bottle of spicy Korean kimchi sauce made with a mix of seafood flavours, including katsuobushi bonito flakes, Japanese sardine, shrimp, crab and salmon, zested with a pinch of garlic, paprika and other spices. Enjoy the fiery hotness of Korean cuisine with this delicious kimchi sauce!"
Price: 7.85 |
| "Ikari Ginger Pork Sauce" |
| "A glass bottle of ginger pork sauce. With just 2-3 spoons of this ginger pork sauce you can transform plain pork into a succulent and fragrant Japanese culinary favourite. With hints of onion and a sweet yet savoury taste that really makes the ginger pop. this ginger pork sauce can be used as either a marinade or a tasty pickling ingredient."
Price: 3.75 |
| "Nissin Ma Maa Mushroom Pasta Sauce" |
| "In a delicious blend of European and Japanese cuisines, this pasta sauce uses three types of Japanese mushroom plus bonito and kelp soup stock to create an authentic Japanese flavour for you to enjoy with your pasta. For the pasta lover who wants to try something new. Made in Thailand."
Price: 4.99 |
| "S&B La-Yu Chilli Oil with Pepper" |
| "33ml of hot chilli oil with added chilli pepper in a glass flip-top pot. Add to kimuchi, noodles, curry, rice, meat, vegetables, or anything you want to give an extra spicy kick to!"
Price: 2.99 |
| "Michimoto Foods Classic Hinata Pickled Radish" |
| "Takuan like the Japanese ancestors used to make! As the name suggests, this takuan is made in the classic way, by leaving fresh Miyazaki-grown daikon radishes out in the sun for several weeks to dry, then preserving them in a pickling solution. With no artificial additives, this is takuan in its purest form! Keep refridgerated after opening and consume as soon as possible."
Price: 7.99 |
| "Best Planet Miso Soup Topping No. 1" |
| "Your cups of miso soup are about to get better with this super-tasty, super-convenient pack of dried miso toppings! This mixture contains wakame seaweed, fried tofu pieces, wheat gluten, and spring onion. Simply add to miso soup, leave for a few minutes, and enjoy!"
Price: 2.99 |
| "Otafuku Takoyaki Sauce" |
| "A medium sized squeezy bottle of takoyaki sauce. This takoyaki sauce has been made with tomatoes, apples, dates and onions for a tangy and rich taste that perfectly complements other toppings such as aonori seaweed and katsuobushi bonito flakes. Smothered over hot takoyaki this sauce is perfect for anyone looking for that authentic Japanese festival taste."
Price: 6.75 |
| "Ebara Yakiniku Mild Barbeque Sauce" |
| "210ml of mild barbeque sauce in a glass bottle for longer freshness and taste. Containing soy sauce, fruit, honey, sesame oil&seeds, garlic and seasoning this marinade is used to flavour your meat, seafood and vegetables before grilling or barbequing them. Enjoy with an ice cold beer!"
Price: 9.89 |
| "Kikkoman Fresh Marudaizu Soy Sauce, Easy Squeeze Bottle" |
| "Marudaizu soy sauce is a high-quality light, tasty soy sauce made from whole soy beans. This particular soy sauce, marketed as ‘fresh’, keeps more of the flavour of the soy beans locked in by refraining from boiling them. The bottle has an ingenious inner pouch that prevents air bubbles gathering in the bottle so that your soy sauce stays fresher for longer. Please keep out of direct sunlight and at room temperature."
Price: 9.49 |
| "Nagatanien Crab Omelette Mix" |
| "Whip up a delicious crab omelette for two in minutes with this easy to use mix. Just add eggs and water, this mix even includes traditional ankake savoury sauce to make your omelette even more tasty and authentic! Great on its own, on rice for a donburi meal or with gyoza for a tasty Chinese style dinner."
Price: 6.99 |
| "Kodama Dried Spring Onions" |
| "What a lotta negi! In an easy to use flip top jar, add a sprinkle of fresh and fun chopped negi spring onions to miso soup, noodles, takoyaki, fried rice and more! Freeze dried for the best possible storage, flavour and colour, this hand bottle is a must have in any well stocked kitchen cupboard."
Price: 3.59 |
| "Masuyamiso Kimchi Nabe Hotpot Sauce" |
| "A deliciously spicy kimchi hotpot is yours to make at home with this kimchi nabe soup base! Full of chilli, garlic, soy sauce and, of course, kimchi, this nabe base is best served with thinly sliced pork, mushrooms and assorted vegetables. Not for the faint of heart!"
Price: 5.99 |
| "Morita Soba Tsuyu Soup Base" |
| "Your soba noodle companion.Enjoy your hot or cold soba noodles just like the Japanese have enjoyed them for hundreds of years with Morita's classic soba tsuyu soup base. Known as a 'straight' tsuyu, this soup base can either be served as it is and used as a dipping sauce for cold soba noodles, or combined with equal amounts of water to make a soup stock for hot soba noodles. Either way, this is the soup base you need to complete your soba noodle dish."
Price: 3.49 |
| "Momoya Kimchi Base" |
| "Spicy flavour whenever you need it. This glass bottle of kimchi base is perfect for a variety of dishes. Use it to make your own kimchi at home, or even as a base for kimchi nabe or even the popular Korean budae jjigae. Just add a little to your favourite dish and add some heat."
Price: 13.75 |
| "Bull-Dog Vegetable and Fruit Sauce" |
| "Enrich your favourite foods with a tasty lick of this famously fruity sauce.A Japanese staple for any kitchen requiring lusciously, rich condiments, Bull-dog is a popular brand of brown sauce that brings lashings of savoury-sweet taste to your pick of meat or vegetable dishes. Dark and thick in consistency with a juicy combination of tomatoes, apples, prunes and lemon juice, this lavishly seasoned sauce is slightly sweeter that its British equivalent and comes brimming with flavour to generously glaze over okonomiyaki, salads, tonkatsu and more. Even suited to curries as a fruity flavour boost, give this brown sauce a go and let us know if it becomes your food's best friend. "
Price: 3.99 |
| "Mitake Roasted White Sesame Seeds" |
| "Roasted white sesame seeds used for baking and cooking. This natural food can be sprinkled on breads and pastries, or cakes and biscuits. Savoury dishes such as stir-frys and rice dishes can also benefit from an extra sesame taste."
Price: 1.79 |
| "Marutsu Fukujinzuke Pickled Radish" |
| "This variety of pickled radish, called fukujinzuke in Japanese, is named after the seven lucky gods of Japanese mythology. It is a staple in many traditional dishes, but most commonly used to garnish Japanese curry, such as famous Katsu Curry, to give it more flavour and a bit of a crunch! You can also use as a side dish to any Japanese meal or as an ingredient for your onigiri rice balls. This tear open plastic pouch of fukujinzuke is made from Japanese radish, aubergine, ginger, shiso leaf and sesame."
Price: 3.50 |
| "Maruhon Sesame Oil" |
| "163ml of pure sesame oil. Makes stir-frys and oriental dishes lip-smackingly delicious. A tasty sesame kick! Add to noodle dishes, soups and baking. Made from white sesame seeds, use in tempura dishes, Chinese dishes, and cuisine requiring pure vegetable oil."
Price: 4.99 |
| "Ebara Yakiniku Hot Barbeque Sauce" |
| "210ml of hot barbeque sauce in a glass bottle for longer freshness and taste. Containing soy sauce, fruit, honey, sesame oil&seeds, garlic and seasoning this marinade is used to flavour your meat, seafood and vegetables before grilling or barbequing them. Enjoy with an ice cold beer!"
Price: 9.89 |
| "Kimura Natural Pickled Radish" |
| "Fine pickled radish with natural flavour and colour.Enjoy Japanese pickles in their finest form with this pickled daikon mooli radish by Kimura. Known in Japanese as 'takuan', this pickle has a naturally delicate flavour, made possible by the use of mooli radishes from Murayama city in Yamagata (a prefecture well-known for its high quality produce), as well as the special attention paid towards preserving the mooli's natural flavours during the pickling process. Slice this radish up and serve on its own or with rice."
Price: 6.25 |
