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| "Tsutomu Foods Yuba Tofu Skin with Konnyaku" |
| "Add robust and chewy absorbent texture to any preferred meal.The historically versatile, key ingredient to calorie and digestive control, this chewy konnyaku can soak up the best flavours of your cooking further with the nutritious addition of yuba tofu skin. Formed into the thick konnyaku consistency with thinly sliced strips, the tofu skin brings a touch of stretchy resilience to really get your teeth into, adding a subtle nutty taste that takes in other flavours well, however you choose to season or cook it. The perfect match for konnyaku when it comes to soaking up the richness of homemade soups and sauces, this konnyaku comes packed with the nutrients and proteins to really enrich the body of a meal. Superb even on its own, with a dash of the included soy sauce sachets."
Price: 7.69 |
| "Wel-Pac Chilled Edamame Beans in Pods" |
| "A delicious and nutritious appetiser.Enjoy one of Japan's favourite bar snacks with this large bag of edamame soy beans still in their pods. Packed full of protein and fibre, these edamame have a distinct hearty flavour and are particularly tasty served cold and liberally sprinkled with rock salt."
Price: 1.89 |
| "Yutaka Ready Salted Edamame Beans" |
| "A beloved Japanese bar-snack, in frozen form! You’ll never want to eat boring veggie sticks again."
Price: 3.09 |
| "Daiei Foods Seasoned Mozuku Seaweed" |
| "Try a regional speciality of Okinawa.Discover a unique type of seaweed that has long supported the Okinawan diet with this seasoned mozuku seaweed. Characterised by it's thick and chewy texture, the mozuku seaweed is a regional delicacy that can only be harvested in particular areas of Okinawa. Not only is it delicious and a perfect snack in between meals, it has important health properties such as being low in calories while containing a generous amount of dietary fibre and calcium. "
Price: 3.49 |
| "New Lamthong Foods Sliced Bamboo Shoots in Water" |
| "Add a layer of juicy crunch to curries, stir-fries and salads.Delicately sweet and crisp with a nut-like savouriness, these sliced bamboo shoots are a nourishing, fresh addition to everyday East Asian cooking. Thinly sliced and freshly preserved in water to ensure their crunch stays firm and refreshing, these bamboo shoots can be easily drained and sprinkled into different kinds of dishes, whether its adding a light and lively bite to hearty curries and hot pots or giving simple noodle and rice dishes a crisp texture. Produced in Thailand."
Price: 2.29 |
| "Clearspring Dried Hijiki Seaweed" |
| "Japanese cupboard essentials.Rich in flavour with a delicate texture, enjoy a healthy topping of black hijiki seaweed with your soups, salads and tofu! Clearspring's handy reasealable pack of dried hijiki seaweed makes using the nutritious, high-fibre, low-fat ingredient easier than ever before. Simply soak in cool water for 30 minutes to reconstitute, drain, rinse and they're ready to cook."
Price: 7.99 |
| "Clearspring Organic Instant Power Porridge" |
| "Start your day just right with Clearspring's 'Power Porridge'.Made with nutty buckwheat flakes, wholegrain white quinoa and chia seeds which are naturally rich in Omega 3, this specially blended, wholesome and flavourful gluten-free porridge is as tasty as it is nutritional. Delicious on its own or topped with malt syrup, fruit puree or seasonal fresh fruits, try this creamy and unique porridge for yourself."
Price: 3.49 |
| "Clearspring Organic Quick Cook Rice and Quinoa" |
| "Mix up your rice routine.For exciting side dishes, soups, stews, stir-fries and salads, this Clearspring quick cook rice and quinoa is a great place to start. Consisting of appealing, nourishing and colourful grains of organic long grain brown rice and red quinoa, this mix has been precooked with steam and hot air, reducing the cooking time by two thirds whilst retaining their nutritional content. Wheat-free, high in fibre and 100% wholegrain, prepare a steaming portion of rice in and quinoa in just 10 minutes."
Price: 2.79 |
| "Clearspring Organic Atlantic Dried Sea Salad" |
| "A ready-to-eat combination of three delicious sea vegetables. They have been carefully selected for their vibrant colour, soft texture and delicate flavour. To use, sprinkle from the pack onto salads and cooked vegetables or add to dressings, sauces and soups to simply and conveniently add delicious and nutritious sea vegetables to your diet. You can even try it as a unique furikake rice seasoning."
Price: 3.99 |
| "Shirakiku Edamame Beans in Pod" |
| "A healthy snack alternative.These edamame soy beans have a subtle umami flavour that beautifully compliments noodle and stir fry dishes as well as being super tasty on their own with a pinch of salt. Naturally high in both protein and fibre, these tasty little green wonders are as good for you as they are delicious."
Price: 1.99 |
| "Tingtop Hot Pot Mochi Rice Cake" |
| "Enjoy a chewy addition to soups and hotpots.A wonderful way to get your teeth into succulent stock flavours, load your favourite noodle soups and hotpot broths with these supple rice cakes from Tingtop. Vacuum sealed to keep their smooth, chewy bite fresh, these hardened rice cakes quickly soften once boiled or fried, soaking up surrounding sauces and soups into their stretchy, glutinous texture. A traditional hotpot topping to heartily welcome in the new year, invite a fulfilling mealtime ahead every time you include these sticky rice cakes. Made in China."
Price: 2.25 |
| "Yangban Canned Kimchi Cabbage" |
| "Crisply cut and naturally preserved kimchi cabbage.For a helping of authentically prepared kimchi cabbage you can tuck into anywhere, this can provides a convenient, classically seasoned serving of the tangy Korean favourite. Fermented in fiery red pepper, sugar, garlic and ginger, this kimchi carries a pungent combination of sweet & spicy flavours that are carefully preserved in the crisp crunch of its tightly rolled cabbage.Easy to pull open and suited to both picnic and camping dining, keep this can handy for whenever you need a kimchi fix, with enough excess liquid to generously flavour a kimchi fried rice after!"
Price: 2.39 |
| "Ottogi Roasted Sesame Seeds" |
| "A sprinkle of rich, roasted seasoning.With so many flavours and textures to enjoy in Asian cooking, few toppings are as good as the sweet, savoury crunch of these roasted sesame seeds. Finely roasted to ensure their nutty aromas and crisp texture are easily worked into different recipes, these light seeds help soups and sauces feel even more satisfying with just the smallest sprinkle. Provided in a handy, shake-able dispenser with a push lid for controlled sprinkling, make this crunchy topping an essential kitchen and dining table companion. Made in Korea."
Price: 2.79 |
| "Ottogi Roasted Sesame Seeds" |
| "A sprinkle of rich, roasted seasoning.With so many flavours and textures to enjoy in Asian cooking, few toppings are as good as the sweet, savoury crunch of these roasted sesame seeds. Finely roasted to ensure their nutty aromas and crisp texture are easily worked into different recipes, these light seeds help soups and sauces feel even more satisfying with just the smallest sprinkle. Provided in a handy, shake-able dispenser with a push lid for controlled sprinkling, make this crunchy topping an essential kitchen and dining table companion. Made in Korea."
Price: 4.69 |
| "Silk Road Sliced Bamboo Shoots" |
| "A delicately succulent crunch.Thinly sliced and preserved in water to ensure their nutty bite remains superbly crisp, these Silk Road sliced bamboo shoots offer a palate cleansing sweetness to be paired with East Asia's richest flavours. Firm and refreshingly juicy, these sliced shoots make the ideal topping for curries and stews. Also an addition of succulent texture to salads, rice & more, just drain these shoots and stir them in as you please or have them as a crunchy condiment to share. Made in China."
Price: 1.29 |
| "Shimonita Black Yam Cake Konnyaku" |
| "Add nourishing bite to your Japanese cooking.A popular addition to stews and hot pots for its highly absorbent and chewy texture, bulk up rich flavours with the brilliantly healthy addition of this black konnyaku cake block. Mixed with salty seaweed powder to give it a dark, speckled appearance, this konnyaku cake is made 100% from Gunma's plumpest, regional konjac root to ensure you pair the juiciest, robust bite with your most flavoursome meals. Commonly sliced and placed onto skewers for boiling in oden hot pots, this konnyaku does more than soak up savoury flavours well, with sliced chunks often added to crisp okonomiyaki pancakes or topped with sweet miso as a unique treat."
Price: 1.79 |
| "Wel-Pac Shelled Edamame Beans" |
| "One of Japan’s most beloved bar snacks, shelled and ready to use! These edamame soy beans have a subtle umami flavour that beautifully complements noodle and stir fry dishes as well as being super tasty on their own with a pinch of salt. Naturally high in both protein and fibre, these tasty little green wonders are as good for you as they are delicious."
Price: 2.79 |
| "Ichibiki Braised Stewed Satoimo Potato" |
| "A simple and wholesome Japanese side-dish made easy.Delicious hot or cold, this pack of braised Japanese satoimo potato, or taro roots, makes it easier than ever before to prepare the high-fibre, umami side-dish of satoimo no nimono. Consisting of creamy, slightly nutty satoimo, simmered in soy sauce, bonito, sugar and mirin, this traditional Japanese dish comes ready and waiting in a handy pack. All you have to do is reheat and serve, or enjoy cold."
Price: 3.39 |
| "Ichibiki Stewed Vegetables with Hijiki Seaweed" |
| "A simple and wholesome Japanese side-dish made easy.Prepare the perfect accompaniment to a Japanese main-course with this handy and instant pack of traditional Japanese stewed vegetables and hijiki seaweed. Ready in just 1 minute, this authentic side-dish consists of fibre-rich hijiki seaweed, and a healthy mix of soy beans, carrots, lotus root, bamboo shoots and fried tofu, all seasoned with soy sauce, mirin and bonito. Quintessentially Japanese, all you need to do is reheat!"
Price: 3.39 |
| "Marutomo Bonito Dashi Stock - Powder" |
| "An 8 sachet pack of bonito stock. A basic and essential ingredient, this bonito stock has been made with the finest bonito to lend a delicious savoury flavour to your Japanese dishes. The dashi powder dissolves quickly for a smoother liquid base and can be used in a wide range of cooking."
Price: 4.29 |
| "Shimaya Bonito Dashi Stock - Powder" |
| "A plastic packet filled with 7 paper tubes of katsuo dashi (bonito soup stock). Use with miso paste to make miso soup, or with soy sauce and red pepper to make chige. Can also be used in soup bases for noodle dishes. Highly versatile and used in many Japanese dishes."
Price: 3.49 |
| "Shimaya Udon Soup Stock" |
| "8 sachets of soup stock perfect for making udon noodles. Simply mix the contents of each sachet with 250ml hot water for a delicious dashi-flavoured stock. You can also use this stock for other traditional Japanese recipes such as nabe hot-pot dishes, Japanese omelette and chawanmushi egg custard."
Price: 3.89 |
| "Higashimaru Udon Soup Stock" |
| "8 pack of udon soup stock made from katsuo dried bonito flakes and konbu seaweed. Udon soup stock can also be used with other types of noodles, to simmer vegetables or with oden to add flavour."
Price: 5.29 |
| "Shimaya Dried Sardine Dashi Stock - Powder" |
| "A plastic packet filled with 7 paper tubes of iriko dashi (dried sardine soup stock). This is different from the normal bonito flavoured stocks as it uses sardines instead. Use with miso paste to make miso soup. Can also be used in soup bases for noodle dishes. Highly versatile and important in Japanese cooking."
Price: 3.49 |
| "Youki Chicken Gara Soup Stock - Granules" |
| "A light jar of chicken soup stock granules, Chinese style. This rich, white stock is used as the base in popular noodle dishes such as Ramen. Also you can use it for making fried rice, fried vegetables and gyoza (Chinese dumpling). Very useful! Made with chicken and spices."
Price: 13.59 |
| "Kato Sangyo Bonito Dashi Stock" |
| "For a more authentic dashi experience! This pack contains 15 semi-permeable bags (similar to tea bags) of fish and seaweed soup stock. Unlike powdered stocks that dissolve in water, these bags contain nothing but bonito fish, mackerel fish and kelp seaweed. Use in all sorts of Japanese cooking, from soups to noodle dishes to marinades, for that quintessential Japanese flavour."
Price: 8.28 |
| "House Instant Oden Soup Stock" |
| "A Japanese winter warmer. Gather the family around the table and bring some Japanese warmth into the evening meal with this instant oden soup stock. This box contains four sachets of umami-rich stock, seasoned with bonito fish, kombu kelp seaweed and other seasonings. Serve oden hot pots full of your favourite meats, noodles and vegetables on a cold evening."
Price: 3.75 |
| "Shimaya Bonito Dashi Stock - Powder" |
| "Classic Japanese flavour.Perfect the base flavour in all of your Japanese cooking with Shimaya's bonito dashi stock. This box contains ten sachets of dashi soup stock flavoured with bonito fish rich in the umami flavours essential in most traditional Japanese foods. Use this dashi when making miso soups, noodle soups, oden hot pots, and more."
Price: 2.75 |
| "Shimaya Bonito Dashi Stock - Powder" |
| "Japanese flavour bases in an instant.Give your Japanese dishes that quintessential Japanese flavour with Shimaya's instant dashi soup stock. Used everywhere in Japan, this dashi soup stock can be used to make all sorts of Japanese soup and noodle dishes, as well as to flavour sauces and stir fries. This box contains 10 individual sachets of dashi powder."
Price: 4.59 |
| "Higashimaru Ramen Soup Stock" |
| "An 8 pack of ramen noodle soup stock, making ramen preparation a breeze! Just add water to create soup base and then add noodles and desired meat, seafood or vegetables. Can also be used in karaage, wakame soup, and fried rice to add extra flavour."
Price: 4.88 |
| "Youki Wei Yu Chicken & Pork Soup Stock - Powder" |
| "A tin of chicken and pork solid soup stock, Chinese style. This rich stock powder is used as the base in popular noodle dishes such as ramen and great for making tonkotsu ramen in particular. Also you can use it for making fried rice, fried vegetables and gyoza (Chinese dumplings), very useful! Made with chicken, pork, onion, garlic and spices."
Price: 11.39 |
