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| "Marutomo Bonito Dashi Stock - Powder" |
| "If you cannot live without Japanese flavours, this is the product for you! This is an industrial-sized pack of dissolvable dashi soup stock. Made with the finest bonito fish, this dashi powder dissolves quickly for a smoother liquid base and can be used in a wide range of cooking."
Price: 3.59 |
| "Makurazaki France Katsuobushi Dried Bonito Flakes - Thin Type 40" |
| "Essential Japanese flavours.Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi bonito flakes. Made using specially selected skipjack tuna fish from Bretagne, France, the fine umami savoury taste of these thinly shaved bonito flakes are ideal for making dashi soup stock or sprinkle onto okonomiyaki or takoyaki."
Price: 5.99 |
| "Makurazaki France Katsuobushi Dried Bonito Flakes - Thin Type 20" |
| "Essential Japanese flavours.Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi bonito flakes. Made using specially selected skipjack tuna fish from Bretagne, France, the fine umami savoury taste of these thinly shaved bonito flakes are ideal for making dashi soup stock or sprinkle onto okonomiyaki or takoyaki."
Price: 3.99 |
| "Makurazaki France Katsuobushi Dried Bonito Flakes - Fine Thread Type 20" |
| "Essential Japanese flavours.Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi bonito flakes. Made using specially selected skipjack tuna fish from Bretagne, France, the fine umami savoury taste of these fine thread type bonito flakes are perfect as a topping on various Japanese dishes."
Price: 6.99 |
| "Makurazaki France Katsuobushi Dried Bonito Flakes - Thin Type 100" |
| "Essential Japanese flavours.Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi bonito flakes. Made using specially selected skipjack tuna fish from Bretagne, France, the fine umami savoury taste of these thinly shaved bonito flakes are ideal for making dashi soup stock or sprinkle onto okonomiyaki or takoyaki."
Price: 12.39 |
| "WadaQ Dried Katsuobushi Skipjack Tuna Flakes" |
| "Essential Japanese flavours.Bring Japan's most recognisable flavours into your cooking with these dried katsuobushi skipjack tuna flakes. Made using specially selected skipjack fish for maximum flavour, the fine umami savoury taste of these bonito flakes has been further ensured through a unique special three stage drying and smoking process. Use these flakes to make dashi soup stock or sprinkle onto okonomiyaki or takoyaki."
Price: 6.89 |
| "Ebara Kamatama Udon Noodle Soup Stock" |
| "A simple to make dish with full-on Japanese flavour. Kamatama udon was traditionally made in large clay pots, but now has grown to have different varieties of the dish from many different regions of Japan. Made with hot udon noodles, raw eggs, and a sauce made from dashi soy sauce and other ingredients, it is not only an easy dish to make, but easy to customise. These soup stock pots are made to make it even easier to enjoy. Just use 1 pot per serving and you are on your way to flavour town. "
Price: 8.28 |
| "Sanesufarm Shiitake Mushroom Dashi Stock" |
| "The easiest, purest way to make great-tasting dashi. This pack contains three teabag-style bags filled with dried shiitake mushrooms. To make dashi, simply add one teabag to several litres of cold water and leave in the fridge for 24 hours, or until the dashi has reached your desired strength. Don't forget to take the bag out before using the dashi for cooking."
Price: 2.95 |
| "Ichibiki Kora Honten Crab Shell Nabe Hot Pot Soup Stock" |
| "The rich taste of restaurant quality crab shell hot pot.An indulgently bold and colourful sharing dish that fills Japanese restaurants in winter, Crab shell nabe hot pot brings its exquisite flavour home with this fabulously, fresh soup stock. A true recreation of Kora Honten chain's irresistibly classic recipe, this lusciously thick stock squeezes the best umami taste from a soy sauce and speciality Rishi kombu kelp base, providing that sumptuous dining out depth and luxury once completed with soft crab and a choice of vegetables. Simply shaken and poured to your preferred consistency, this stock balances your ingredients with its raw savouriness and is superb at enriching even rice soups with a crisp seafood flavour. 2-3 servings."
Price: 7.89 |
| "Marutomo Sardine Dashi Stock - Powder" |
| "For intensely rich umami flavour.Bring interest and depth of flavour into your cooking with this sardine soup stock. Each of the twelve sachets of stock granules in this box derive their flavour from sardines that have been specially roasted to yield a unique smoky umami quality, which then transfers into whatever dishes you choose to make with this stock. Each sachet contains enough stock to make miso soup for four prople, or noodle soup for two people, or 600ml soup stock for nabe hot pots."
Price: 2.99 |
| "Sanesufarm Natural Shiitake Mushroom Powder" |
| "Add a lot of extra umami punch to your cooking with this natural shiitake mushroom powder. Made of dried and powdered shiitake mushrooms, this powder is a natural source of umami and ideal for mixing with rice, adding to miso soup, mixing with hamburger meat or gyoza filling, mixing with okonomiyaki batter, and whatever other use takes your fancy."
Price: 10.39 |
| "Ichibiki Akakara Spicy Nabe Hot Pot Soup Stock - Med. Hot" |
| "Enjoy the peppery, sweet intensity of spicy restaurant quality hot pot!When you're looking for a luscious hot pot that has just the right kick of irresistible heat, why not treat your senses to the perfect blend of Akakara's spicy and sweet recipe! A hot on trend Nagoya-based chain that's proud of its many fiery levels of flavour, this snappy 'Level 3' (of 10) soup comes carefully stirred from a mix of 32 chilli spices that are kept in check by the soothing secret addition of rich honey. Contrasting the initial sharpness of gochujang and tonbanjan chilli paste, with a deep and hearty sweetness from the included honey, this stock strikes a popular balance that tickle everyone's taste buds, making its pungent red miso base a pleasing start to a lively sharing dish. Play around with ingredients from tofu to beef in this simple shake and pour broth, and save the leftover stock as a chance to spice up other dishes like rice soup and doria casserole. 3-4 servings."
Price: 7.89 |
| "Kibun Assorted Oden Fish Cakes" |
| "Cook your own oden hotpot with this convenient set of oden fish cakes soup, great for sharing. These assorted traditional Japanese fish cakes include ikamaki squid wrapped in surimi, gobomaki burdock wrapped in surimi and hanpen which is made from white fish and sweet potato."
Price: 10.99 |
| "Kibun Chikuwa Fish Cakes" |
| "A pack of 5 steamed then grilled fishcakes in the traditional chikuwa tube shape with added sea bream."
Price: 2.99 |
| "Kibun Hanpen Fish Cake" |
| "A 60g square shaped Japanese fishcake made from white fish and sweet potato with a soft and mild taste, a perfect ingredient when preparing delicious recipes such as oden hotpot. "
Price: 1.99 |
| "Kibun Narutomaki Fish Cake" |
| "A stick of the naruto fishcake, which you may have already noticed in your bowl of noodle soup at Japanese restaurants with its recognisable pink spiral at the centre."
Price: 2.95 |
| "Aji No Moto Charcoal Grilled Yakitori" |
| "6 pieces of charcoal grilled yakitori chicken on a stick with a delicious barbecue sauce. The word yakitori means skewered and grilled chicken on a stick. The sauce made of sugar, mirin sweet rice wine, and soy sauce is called tare in Japanese."
Price: 4.99 |
| "NH Foods Japanese Pork Sausage" |
| "Smoky and succulent.Sink your teeth into hearty sausage that's seasoned to perfection with these mini Japanese style pork sausages by Nippon Ham Foods. Made from quality ground pork combined with flavourful and unique seasonings, these delightfully tasty sausages make a perfect addition to barbecues or even your bento lunch box. "
Price: 2.99 |
| "Kibun Kamaboko White Fish Cake" |
| "A tasty fish cake for multiple dishes. Fish cakes can be used in stir fries, hotpot, and even as a topping for ramen. Made from pressed white fish, and then steamed to hold its form, fish cakes can come in all sorts of colours. Try using fish cakes in your Japanese cooking. This item was originally frozen and will become chilled during delivery. Please follow the manufacturer’s instructions or our recommended use by date. Store in the fridge and do not refreeze. This item will be sent with cool gel in a poly box using Before Noon Delivery option (2-5 working days). UK mainland only."
Price: 4.99 |
| "Kibun Kamaboko Red Fish Cake" |
| "A tasty fish cake for multiple dishes.For added authenticity to your Japanese cooking, all you need is this kamaboko red fish cake. Used in stir fries, hotpots, and even as a topping for ramen, you will find plenty of uses for this delicious Japanese speciality. Made from pressed white fish, and then steamed to hold its form, fish cakes can come in all sorts of colours, the most popular of which is this bright red variety. "
Price: 5.49 |
| "S&B Soup Mix for Oden (Oden no Moto)" |
| "A box containing 4 sachets of bonito fish and seaweed flavoured oden soup stock, each sachet serves 6 people. Oden is like a Japanese version of a stew, containing fish cakes, boiled eggs, daikon radish, konnyaku yam cake and more. Now, with the help of this stock, you can try it in your own home. A guaranteed winter warmer."
Price: 3.69 |
| "Yutaka Katsuobushi Bonito Fish Flakes" |
| "An essential seasoning and stock ingredient.Few seafood flavours in Japan remain as important as the crisp saltiness of bonito, so why not bring its rich savouriness to the table with this handy bag of katsuobushi bonito fish flakes? Meticulously shaved from skipjack tuna caught off the coast of Spain, these thinly-cut, dried flakes pack a surprisingly flavoursome umami punch that can be sprinkled atop stir fries and okonomiyaki for an extra layer of texture, and even stewed into your own salty stock for classic noodle soups and more. Simply boil the flakes in hot water for no more than a minute, then wait for them to sink so you can drain the broth and deliver a deliciously authentic stock."
Price: 4.69 |
| "Ninben White Dashi Soup Stock" |
| "An exquisite combination of Japan's freshest umami flavours.To accentuate the most savoury flavours in Japanese cooking, why not try a splash of this luscious bonito and kelp white dashi soup stock? With a fresh fish flavour built around dried bonito, mackerel and frigate tuna, this fermented soy sauce based stock perfects its salty enrichment of food with the crisp addition of kelp and sharply brewed vinegar. Light in colour yet superbly complex and pure in taste, this fine dashi is made to be easily mixed into several everyday meals, requiring dilution with different amounts of water to serve up authentic soups, stir-fried rice & more. "
Price: 6.25 |
| "Aji no Moto Bonito Hondashi Stock - Powder" |
| "A tearaway packet of katsuo (bonito) flavoured soup stock (dashi). 40g of dashi can be stored in the cupboard and used in soup bases for noodle dishes. Use with miso paste to make miso soup, or with soy sauce and red pepper to make Chige. Highly versatile and important in Japanese cooking."
Price: 4.49 |
| "Japan Centre German Style Vegan Sausage" |
| "German style vegan sausages with a great taste.Providing fresh vegan food ideas from their organically-grown soybeans, these smoked sausages have a spicy kick just like German style sauages. Building a nutritious protein from soybeans to form a sausage base, spices and soy sauce are added to create a rich and juicy flavour throughout. Each sausage once cooked, carries an umami-rich taste and texture that complements other ingredients well as a meat-free alternative to any typical German fare such as potatoes or sauerkraut.Suitable for home freezing."
Price: 4.99 |
| "Sanuki Udon Noodles *Consume within 1 day" |
| "This packet containing 5 portions of sanuki udon noodles is a basic but essential item for all Japanese food lovers. Sanuki Udon is a variety of Japanese noodle, it is a white noodle made from wheat and is much thicker than ramen or soba. Sanuki Udon is particularly famous in Japan for its taste and comes from the Kagawa prefecture located on the island of Shikoku. Japanese people are often seen queuing to have a chance to try them! There’s no need for you to go so far as this product is available to buy in our online shop! If you need recipe inspiration, look at the recipe section on our website for ideas on how to make delicious udon noodle dishes."
Price: 6.29 |
| "Myojo Imperial Dragon Gyoza Dumpling Wrappers" |
| "Perfect, freshly-made pan-fried gyoza dumplings at home. You don't have to walk through the twists and turns of a Japanese food market to enjoy a freshly made gyoza dumpling. With this handy pack of frozen gyoza skin, you can make them from the comfort of your own home. These wheat dumpling skins are light and thin, perfect for crisping when fried and steamed. Fill with cabbage and pork for a traditional Japanese dumpling treat, or experiment with some not so traditional alternatives. This item was originally frozen and will become chilled during delivery. Please follow the manufacturer’s instructions or our recommended use by date. Store in the fridge and do not refreeze. This item will be sent with cool gel. "
Price: 2.45 |
| "Ryushobo Gyoza Dumpling Wrappers" |
| "A delicious Japanese appetiser beautifully made by you.The first step to making perfect pan-fried gyoza dumplings is finding wonderfully soft and thin gyoza wrappers, and we think this pack of 25, a winner of the Monde Selection Gold Quality Award 2016, will do just fine. Fill with cabbage and pork for a traditional Japanese dumpling treat, or experiment with some not so traditional alternatives. This item was originally frozen and will become chilled during delivery. Please follow the manufacturer’s instructions or our recommended use by date. Store in the fridge and do not refreeze. This item will be sent with cool gel. UK mainland only."
Price: 1.89 |
| "DIY Shoryu Kit - Shoryu Ganso Ramen" |
| "Recreate our Shoryu signature ramen at home!We know you've been missing our ramen and that's why we couldn't be more excited about our brand new DIY Shoryu Kits which are finally here to help you satisfy those ramen cravings!The kits come with everything you need to turn yourself into a ramen master and make awesome Shoryu at home - from original hosomen noodles, 12-hour bangin' tonkotsu soup stock, all important toppings and step by step instructions, it's all in the kits. Get ready to create one hell of an authentic Shoryu experience in your own kitchen in just 10 mins. Each DIY Shoryu Kit contains 2 portions. Please use half the ingredients if you want to enjoy a single serving.One Kit Contains:Shoryu signature 12-hour tonkotsu soup stockOriginal ramen noodlesChar siu bbq pork bellyBeni shoga red gingerSpring onionKikurage mushroomsDELIVERY DATEYou can choose your delivery day on either Wednesday or Friday of each week, up to one month in advance. For Wednesday delivery, please order before 12pm on Monday. For Friday delivery, please order before 12pm on Wednesday.After confirming your details on the Checkout page you will have the option to choose your delivery day on the Delivery Method page.MAXIMUM ORDER QUANTITY PER ORDER To ensure everyone can enjoy our ramen, there is a maximum order quantity of 3 kits per order (6 servings).POSTAGE & PACKAGINGPostage is £6.94 with DPD using a chilled nominated day service.All the toppings and the ramen noodles are packed in biodegradable plastic. The ice packs can be reused and the cardboard recycled. The kits are sent with DPD that aim to deliver all packages carbon neutral by offsetting emissions."
Price: 20.00 |
| "Frozen Ajinomoto Karaage Japanese Fried Chicken" |
| "Delicious authentic karaage in your freezer any time you want. Ajinomoto brings you authentic frozen gyoza and meat dishes with authentic Japanese flavours. This bag of Japanese karaage fried chicken is seasoned with garlic and ginger to bring you the real deal taste sensation to your home. Bake, deep fry, or even microwave and serve. Perfect with beer, and great for a main meal or lunch or as a side. Best served with a little Japanese mayo and a lemon. Sent to you frozen so you can pop it in the freezer and have whenever you need your chicken fix. "
Price: 9.99 |
| "Frozen Ajinomoto Pork Gyoza" |
| "Potstickers, dumplings, or just gyoza, no matter what you call them, they taste great. Ajinomoto brings you authentic frozen gyoza and meat dishes with authentic Japanese flavours. These gyoza are filled with pork and cabbage and Japanese flavours to fill your stomach with the best little dumplings available. Gyoza can be served a variety of ways including steamed, deep fried, pan fried, or boiled. Add them to a soup, have them as a side, or just have them by themselves with the appropriate gyoza dipping sauce. Sent to you frozen so you can pop it in the freezer and have whenever you want some umami-filled gyoza."
Price: 5.85 |
